After the Harvest rescues food from farms in Kansas and Missouri to feed the hungry.
Hunger
Fresh Minds and Fresh Foods: Local Food and Education Programs in Southern Wisconsin
REAP Food Group is making local sustainable food a priority in Southern Wisconsin.
Growing a Community Around Healthy Food and Economic Empowerment
Billings Forge Community Works strengthens the ties of the community by improving access to healthy food, and promoting economic development.
Don’t Farm Naked
Traditional cover cropping techniques that enrich soil, protect staple crops from disease, and prevent erosion are being rediscovered.
India, Religious Divides, and the Fight Against Hunger
Indian officials fight against egg distribution for the country’s malnourished poor.
MyFood30: Growing Tomorrow’s Food Leaders
MyFood30 launched a 50 day campaign to hear young people’s views on the future of agri-food systems.
Exploring The MEANS Database: An Interview with World Food Prize Youth Institute Alum Maria Rose
World Food Prize alum Maria Rose has a powerful new project that aims to connect food to those in need.
Giving the Food Movement a Voice
Change Food’s tools support food system education and promote sustainable eating habits.
250 Must-Follow Twitter Feeds For Every Food Activist
Here are 250 Twitter accounts for every food activist to follow.
Restaurants Taking Charge and Making Change
Restaurants have an important role to play in building food access, food skills, and education and engagement through food.
Harvesting the Research: Ecological Intensification Can Feed The World
Dr. Brian Petersen discusses the necessity for an agricultural paradigm shift toward truly sustainable practices.
Food Security After Ebola
In the wake of the Ebola outbreak, West African countries turn to face their next challenge: food security.
Fighting Hunger, Feeding Hope in Southwest Florida
The Harry Chapin Food Bank of SWFL is provides rescued food and services to the community through its many programs and partnerships.
Save Our Soils
Food Tank discusses what each of us can do to protect soil health with Michaël Wilde from the Save Our Soils campaign.
Working Together to Feed Mississippi
Mississippi Food Network’s programs are feeding hungry children in the community.
Community Shop Takes Grocery Shopping to the Next Level
Community Shop provides low-cost food and related support services to low-income communities through partnering with retailers to save fresh surplus food.
101 fatti che ci rendono ottimisti sul futuro del cibo
Le 101 storie di persone, organizzazioni e attività chef anno ben sperare nel futuro sostenibile del cibo
Healthy School Food on the Congressional Chopping Block?
Healthy school food could be on the congressional chopping block this fall. Here’s why we need to save school lunch!
24 Ways Chefs are Cooking up Change Outside of the Kitchen
Chefs have a unique part to play in making the food system more environmentally sustainable, socially just, and delicious.
Eating Justly: Vermont Law School Conference Addresses Challenges, Solutions to Food Justice
The “Global Food, Local Solutions” conference raised key challenges to achieving food justice.
