Policy and Organizing

Saving California Agriculture Through Innovative Solutions

The California Climate and Agriculture Network is working toward better agriculture and environmental policies in California and the United States.

Using Grassroots Organizing to Protect and Support Idaho

The Idaho Organization of Resource Councils speaks with Food Tank about their initiatives to improve the economic well-being of their communities.

World Health Organization Study Proves Need for Regulation of Fast Food Industries

With more health problems being linked to the success of fast food companies, the role of government is being questioned.

Small-Scale Farming to Stop Cocaine Production

As Colombia halts its aerial spraying program, the alternative development programs look to turn farmers towards legal agriculture.

James Beard Foundation Announces Sixth Annual Conference

The James Beard Foundation announces its sixth annual conference: Rethinking the Future of Food.

Stronger Together: How Community Farm Alliance Supports Kentucky’s Farming Community

Community Farm Alliance uses community organizing and a public voice to support Kentucky farmers.

250 Must-Follow Twitter Feeds For Every Food Activist

Here are 250 Twitter accounts for every food activist to follow.

Fighting Hunger, Feeding Hope in Southwest Florida

The Harry Chapin Food Bank of SWFL is provides rescued food and services to the community through its many programs and partnerships.

20 organizzazioni che si battono per un uso più responsabile degli antibiotici in agricoltura

L’uso di antibiotici per l’allevamento e l’agricoltura può essere più dannoso di quanto si pensi: ecco 20 organizzazioni che si stanno impegnando contro di esso

Photo Contest: What Does Food Policy Look Like?

The Food Policy Networks project is creating a vision for food policy at the local and state levels.

Roots of Change: Advocating for a Better Food System in California

Roots of Change is using advocacy, education, and communications to fight for a better food system.

Redefining Business as Usual

Corp 2020 advocates for true cost accounting by calling on corporations to incur the costs resulting from environmental use or damage.

45 Cities Will Sign Urban Food Policy Pact on World Food Day in Milan

The Urban Food Policy Pact, representing the coordinated efforts of 45 cities, will be signed on World Food Day at the conclusion of the Milan Expo 2015.

30 donne sotto I 30 anni che stanno cambiando l’alimentazione

30 donne, provenienti da tutto il mondo, stanno tracciando la strada per un futuro migliore ed ecologicamente sostenibile per l’alimentazione

New Report Calls for Stronger Public Sector Support for Agricultural Research

AGree released a new report calling for smarter public sector investment in agricultural research.

Biting the Hands Who Feed Us: Farmworker Abuse in the U.S.

Data from the U.S. Department of Labor provides insight on the mistreatment of farmworkers.

101 fatti che ci rendono ottimisti sul futuro del cibo

Le 101 storie di persone, organizzazioni e attività chef anno ben sperare nel futuro sostenibile del cibo

Reducing Global Food Waste to Save Billions

A global effort to reduce food waste will not only help the environment, but it will also save billions of dollars.

24 Ways Chefs are Cooking up Change Outside of the Kitchen

Chefs have a unique part to play in making the food system more environmentally sustainable, socially just, and delicious.