Mississippi Delta Agricultural Theft Task Force unites farmers, law enforcement, and scrap metal dealers to identify farm thefts and prevent the sale of stolen property.
Small-Scale Farming
Helping Decisionmakers Understand the True Cost of Food
The Economics of Ecosystems and Biodiversity (TEEB) aims to make links in eco-agri-food systems visible as a result of their TEEBAgriFood project.
Improving Food Security in South Africa
Suren Sewchuran spoke with Food Tank about the work of Abalimi Bezekhaya, an organization focused on using urban agriculture to improve food security in South Africa.
Teaching Self-Sufficiency and Gender Development in East Africa
In countries of East Africa, Send a Cow’s training experts share new ideas about gender equality and organic agriculture in order to bring balance and self-sufficiency to communities.
Fran Drescher: “We are what we eat”
Fran Drescher, Executive Director of Cancer Schmancer, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.
Erica Hellen: “Farming is our livelihood, but it is also activism”
Erica Hellen, co-owner and farmer at Free Union Grass Farm, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy, on February 2, 2017.
Mike Koch on Harnessing the Power of Consumer Demand
Mike Koch, Executive Director of FRESHFARM, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.
Marc Oshima: “Access to healthy, delicious food is not about party lines”
Marc Oshima, Chief Marketing Officer and Co-Founder of AeroFarms, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.
Dr. Shenggen Fan: “I know it’s possible to eliminate hunger”
Shenggen Fan, director general of the International Food Policy Research Institute (IFPRI), is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.