Small-Scale Farming

Field to Plate: Walla Walla Community College’s Hands-On Approach

Uncover a hands-on culinary journey at Walla Walla CC, where students learn the art of sustainable cooking and agriculture in the heart of Washington’s renowned wine region.

The International Peasant Movement Is Growing

For more than 30 years, La Via Campesina has advocated for food sovereignty, environmental justice, and peasants’ rights.

Empowering Agriculture Entrepreneurs: LadyAgri and the Future of Women-Focused Investments

LadyAgri Impact Investment Hub is forging a future for women agri-entrepreneurs through three pillars: technical assistance, agri-finance, and market access and technology.

Transforming Youth Education and Regenerating Land

The Blackwood Educational Land Institute connects children of all ages with the natural world through farming.

Farmers Spearheading Community Led Development in Liberia

To address gender inequality and youth unemployment, farmers collectively decided to donate land for women and youth to communally tend to.

A Model for Bold Agricultural Transformation in Kenya

A coalition in West Pokot County, Kenya, hopes to serve as a model for community-led food systems transformation in other countries.

With a Guaranteed Market for their Hogs, Farmers Don’t Need to “Get Big or Get Out”

When fifth generation farmer Joe Mickelson transitioned to small-scale diversification, he discovered that raising pigs in the open air was a new—and much more enjoyable—experience. 

New App Combats Deforestation and Boosts Profits in Brazilian Amazon

A new app and project in Brazil uses silvopastoralism to restore biodiversity, combat deforestation, and improve profitability in the Amazon.

Vital Farms: “We’re aligned around something much bigger than selling eggs”

At the Future of Food @ SXSW, Jennifer Gregg says companies need to ask what crew members need and rally behind it, rather than telling them what they need.

Food 4 Farmers Helps Coffee-Farming Families Overcome Seasonal Food Insecurity

Food 4 Farmers collaborates with coffee-growing communities in Latin America to build thriving local food hubs, diversify family income, promote sustainable agricultural practices, and cultivate local leadership.

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