How Blockchain Can Tackle Supply Chain Fraud And Food Insecurity

Blockchain technology can help connect companies within otherwise decentralized supply webs.

COVID-19 Is Not the Only Cause Behind Rising Food Insecurity

The annual State of Food Security and Nutrition in the World report finds that food insecurity and malnutrition are steadily increasing despite efforts to reach zero hunger in 2030.

How to Help Louisiana Residents Impacted by Hurricane Ida

Consider supporting these 14 organizations providing hot meals, clean water, and other basic necessities in the wake of the storm.

Food Talk Live: Kimbal Musk and Frank Giustra

Together, food entrepreneur and philanthropist Kimbal Musk and Lionsgate Entertainment founder Frank Giustra have started the Million Gardens Movement (MGM), a movement aiming to equip every American with the resources and knowledge necessary for growing food at home.

New Report Reveals How Food Banks Responded to COVID-19

Food banks around the world significantly adapted their services to meet increased demand for food during 2020 lockdowns, a new report finds.

Calling All Poets! Global Initiative to Celebrate 2021 World Food Day

Poetry X Hunger’s call for submissions shows that poetry can be an effective avenue for anti-hunger advocacy.

Putting Hunger Prevention Back on the Global Agenda

Global hunger is worsening, exacerbated by the COVID-19 pandemic. U.N. FAO Chief Economist Maximo Torero identifies three concerning trends contributing to the crisis.

Expanding Nutrition Initiatives in Lead-Up to U.N. Food Systems Summit

The Global Alliance for Improved Nutrition (GAIN) is playing a key role in improving the nutrition landscape in Ethiopia.

M.S. Swaminathan Research Foundation Event: Food and Nutrition Security among COVID-19 and Climate Change

This event, hosted by India’s M.S. Swaminathan Research Foundation, will focus on issues of food and nutrition insecurity among the COVID-19 pandemic and the climate crisis. Food Tank’s president, Danielle Nierenberg, will deliver a lecture during this event on the importance of biodiversity, dietary diversity, nutrition security and cultural heritage within the food system.

Food Talk Live: Earlene Cruz

Earlene Cruz is the Founder and Director of Kitchen Connection, a project that offers home cooks the opportunity to participate in live virtual cooking classes that support the UN SDG Goal 2 of Zero Hunger. Earlene is passionate food inequity and insecurity, and aims to illuminate these issues through Kitchen Connection.