New Report from One Fair Wage Finds Service Workers Are More Vulnerable During Pandemic

Tipped service workers are seeing a decline in tips and an increase in sexual harassment amid the pandemic, according to a new report.

The Last Straw or a New Beginning?

India’s new farm acts might be the last straw for the country’s small-holders. As protests continue, could this lead to a new beginning for farmers?

Harnessing the Power of Data for the Food System

During a panel on the intersection of food and technology, experts discuss what communities need to use data fairly and effectively to build a better food system.

A New Policy Platform to Navigate the Intersection of Food and Technology

Food Tank, in collaboration with Refresh Working Group, is introducing a policy platform to help identify best practices when working at the intersection of technology in the food system.

Report Details Harmful Consequences of Prison Food Policies

Impact Justice’s new report detailing prison food policies and practices shows what message we are sending to people who are incarcerated through food.

Remembering Wayne Roberts: Advocate for Sustainable Food Systems

Canadian writer and food policy analyst Wayne Roberts, best known for his work with the Toronto Food Policy Council, has died at the age of 76.

Food Banks Face Surging Demand This Holiday Season

Food banks face are facing a major surge in hunger this holiday season. Food Tank shares ways to help and food banks to support.

Support Food Tank in the New Year by Becoming a Member Today

Become a Food Tank member today and help to build a stronger, more resilient food system.

Greater Pittsburgh Food Action Plan Prioritizes Justice in the Food System

The Greater Pittsburgh Food Action Plan seeks to prioritize equity in the region’s food system.

Maryland Bans EPS Packaging in Food Service

With the EPA saying EPS packaging “can have serious impacts upon human health, wildlife, and aquatic environment, and the economy,” Maryland decides to ban foam packaging altogether