The Investor Coalition on UK Food Policy wants the UK government to take a stronger stance on health and sustainability efforts in the food industry.
During a recent event on Capitol Hill, lawmakers, policy experts, and advocates fighting food waste called on Congress to pass legislation that can help keep surplus food out of landfills and redirect it to those in need. The event was…
Denmark’s Minister of Food, Agriculture, and Fisheries is establishing a working group of researchers, government officials, and representatives from leading Danish supermarket brands to create the new label.
The Good Food NY Bill would make NYC the first to install a values-based approach to food purchasing.
As demand for locally raised and certified organic meat booms, small farmers are struggling with the scarcity of slaughter facilities.
Advocates hope that New York’s size and visibility will add more momentum and help pass similar legislation targeting food waste and hunger across the country.
A new documentary, We Feed People, shows the evolution of international food relief nonprofit, World Central Kitchen.
Congressmember Salud Carbajal calls on voters to write to their representatives and ask for the change they hope to see.
Bringing together more than 100 scientists, an initiative emphasizes the importance of aquatic foods to food systems transformation.