Food waste experts argue that greater investment is needed to scale solutions and drive progress toward ending food loss and waste.
New Food Waste Data Is Out. What Do the Numbers Mean for Our Food System?
In 2021, the U.S. produced 91 million tons of surplus food. That’s roughly 38 percent of the country’s total food supply.
Food Recovery from Super Bowl Tailgating Offers a Model to Address Hunger
Surplus food from a celebrity tailgate party will be donated to a local nonprofit. What if this happened at all major events?
This Is Your Sign to Take Action in the Food System this Year!
It’s never too late to get involved in the food movement. Now is the perfect moment to pick an organization whose mission inspires you and help build systems that are better for people and planet.
123 Food and Agriculture Organizations to Watch in 2023
Keep an eye on these 123 organizations that are pushing for better food and agriculture systems.
The Food Donation Improvement Act Is Headed to President Biden’s Desk
Advocates call the passing of the Food Donation Improvement Act “a monumental win for food policy.”
Congress Passes the Food Donation Improvement Act
The Food Donation Improvement Act will make it easier for food businesses to donate healthy, safe surplus food to those in need.
Tackling the Climate Crisis through Artivism
Known for her role as Natalie Figueroa on Orange Is the New Black, Alysia Reiner wants to inspire people with creativity.
Food-Focused SXSW Voting Guide 2023
Community voting helps ensure that the issues you care about make it to SXSW 2023.
Can Kenya’s Food Donation Policy Reduce Food Waste?
A new analysis shows how increasing food donation incentives can improve Kenya’s food donation policy.
