Every step forward is a win: a win for producers, a win for eaters, a win for the planet.
The Battle for Delivery Workers’ Wages: Lawsuits and Legislation in NYC
NYC’s landmark decision on delivery workers’ wages has sparked intense pushback from app-based food delivery companies.
Voters in Portland, ME to Decide Whether to Raise Wages for Workers
Voters In Portland, ME will decide whether to eliminate the subminimum wage for tipped workers and raise wages across the foodservice industry.
Seven Ways to Fight for Food Justice
In honor of World Justice Day, Food Tank is celebrating different ways to support food justice efforts around the world and the organizations committed to this work.
New Report from One Fair Wage Finds Service Workers Are More Vulnerable During Pandemic
Tipped service workers are seeing a decline in tips and an increase in sexual harassment amid the pandemic, according to a new report.
How the 2020 Election Will Impact Food, Agriculture, and Labor in the U.S.
Local elections and ballot measures in the 2020 election have implications for policies in food, agriculture, and labor policies in the United States.
Opinion | Congresswoman Alma Adams on Hunger and Closing the Gap
Congresswoman Alma Adams of North Carolina 12th District speaks about increasing minimum wage, improving access to healthy foods, better food education, and getting all government officials in agreement for the greater good of the community.
Fireside Chat with Keith Maddox and Brigette Browning
Keith Maddox and Brigette Browning expose the realities of the San Diego labor force and how union organizations help relieve daily financial struggles for minimum wage workers.
“Women’s Work” Jobs Keep Millions of Women in Poverty, Report Finds
Oxfam America and the Institute for Women’s Policy Research’s report found that of the millions of people in America working low-wage jobs, the majority are women.
