Opinion | A Journey from City Dwellers to Regenerative Farmers: THE BIGGEST LITTLE FARM

“A promise we made to Todd, a rescue dog who died a few years ago, forced us out of the city and into our dream life as farmers. A rather curious story which is better explained in the film.”

Ways Forward to Step Up Soil Carbon and Meet Paris Pledges

One-third of carbon emissions are absorbed by the earth’s biosphere. After forests, agricultural lands and wetlands have the most potential to do this. A panel of experts convened at COP24 last week to discuss ways in which this potential can be realized.

The Growing Case for Returning to Cover Crops and Small Grains in the Midwest

While baby steps such as cover cropping are getting the Midwest closer to protecting their water and soil, more needs to be done to revive soil and water health.

“Change the Narrative Around What We Thought About Food,” Says McQuillan

On Food Talk, Thomas McQuillan, Vice President of Strategy, Culture, and Sustainability at Baldor Specialty Foods, talks about how to change the course of food waste.

From Soil to Supper—Technology and the Food System

According to a new report, the food system is on the verge of the new frontier, powered by machine learning, artificial intelligence, and other technologies.

On World Food Day, Take a Holistic Approach to Food Production

On World Food Day, the path to a sustainable food system includes a holistic framework to tackle decisions on public health, soil regeneration, and the environment.

From Food Insecurity to Climate-Smart Agriculture: An Interview with Okon Archibong Ukeme

BCFN YES! research grant winner Okon Archibong Ukeme discusses his Eco-Sustainable Gardens project addressing food insecurity among minority women in Cameroon.

Digging Deeper: Annie’s Connects their Products to Healthy Soil

Annie’s unveils new programs in regenerative agriculture for improving soil health, fighting climate change, and connecting customers to the source of their food.

Can Organic Soil Help Mitigate Climate Change?

A new study comparing the carbon sequestering potential of organic soil vs. soil from conventional farming reveals that organic soil is able to store significantly larger amounts of carbon for longer. Can organic farming help combat climate change?

How Soil can Improve Food Security While Combating Climate Change

Dr. Kristine Nichols is a Soil Microbiologist. Her research focuses on the microbes living in soil and how to make soil more productive.