Report Investigates the Past, Present, and Future of Agrochemicals and Environmental Justice

New resources help students understand the ways industrial agriculture and agrochemicals impact their own communities and surrounding environments.

IPES-Food Reports Another Perfect Storm for Food Price Crisis

Russia’s war against Ukraine has resulted in the third global food price spike in 15 years.

Rising Food Prices Threaten Global Food Security

In recent weeks, food prices have reached record high levels. FAO’s Chief Economist discusses what this means for global hunger rates and the risk of social unrest as well as potential solutions.

World Central Kitchen Documentary Shines a Spotlight on Chef José Andrés

A new documentary, We Feed People, shows the evolution of international food relief nonprofit, World Central Kitchen.

Unblocking Ukrainian Seaports as a Tool to Overcome the Global Food Crisis

Unless action is taken to enable food exports from Ukraine, economist Vitalii Dankevych predicts that the world will see a humanitarian crisis.

Addressing Equity Through Better Food Policy

Congressmember Salud Carbajal calls on voters to write to their representatives and ask for the change they hope to see.

Report Highlights Growth and Challenges for Organic Farmers

OFRF hopes the report helps to empower organic producers to grow and continue to implement climate-friendly practices.

Global Alliance Report Highlights Investment Strategies for Resilient Food Systems

A new report encourages investors to use creative financial strategies to promote food system sustainability, resiliency, and equity.

Tea As A Catalyst For Social Change

Nepal Tea’s goal is to uplift one million people out of poverty in this generation.

How to Build a Sustainable Blue Food Economy

Bringing together more than 100 scientists, an initiative emphasizes the importance of aquatic foods to food systems transformation.

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