A new documentary, We Feed People, shows the evolution of international food relief nonprofit, World Central Kitchen.
“Collectively, we have to get with the idea that we’re living on the same planet as everybody else, and we can’t go around trashing it,” says Patel.
Denevan’s creations are a practice in the ever-changing, temporal nature of life, as well as the interconnection of all eaters. Both his art and dinners emphasize the need for collaboration between eaters and the environment.
“Man In The Field” follows the artist, chef, and farm-to-table pioneer as he travels the world, connecting with local farmers and food artisans through his elaborate, pop-up feasts.
Farmers highlight several new techniques they developed to improve the health of their crops and communities.
The new Coastal Roots docu-style film shows how one farm in Encinitas, California cares for its community through food donations, education, and organic farming rooted in Jewish values.