Food Security

New Study Reveals Nutritional Quality and Limitations of the Proposed America’s Harvest Box

The MSU Food and Health Lab questions the nutritional quality and sustainability of the proposed America’s Harvest Box

The Future of Coffee Depends on You(th)

Farmers around the world are aging, and there are few young people prepared to take their place. Global food security will depend on cultivating the next generation of farmers.

Fall Armyworm : A Threat to Africa’s Food Security

The U.N. Food and Agriculture Organization promotes awareness and provides resources to smallholders to help mitigate Fall Armyworm infestation in Africa.

Nutrition and Health 101: Belgium’s Inverted Food Pyramid Model

Belgium has adopted a new inverted nutritional triangle model that focuses on the impact of food on health and prioritizes plant-based food products over processed meat and high-calorie diet. The model was developed by Flemish Institute for Healthy Living.

The U.N. General Assembly Officially Declares the Decade of Family Farming

The U.N. General Assembly passed a resolution aiming to ignite international efforts to support family farmers and their roles in developing hunger and poverty solutions.

Celebrating 30 Years of Agricultural Innovation

The West and Central African Council for Agricultural Research and Development (CORAF) is Africa’s largest sub-regional research organization working to create long-term, sustainable improvements in agriculture and eliminate food insecurity in West Africa.

Sustainable Forests for Food Security and Nutrition

Forests represent far more than natural resources and goods: they are part of human culture, identity, knowledge, and history, and for those who live in and near to them, they are central to their lives.

Study Unearths Baltimore’s Vibrant Urban Foraging Community

A new study by researchers at the Johns Hopkins Center for a Livable Future details an active urban foraging community in Baltimore that collect more than 140 different kinds of fruits, nuts, leafy greens, and fungi.

This Human Rights Attorney Believes Hunger Belongs Only in a Museum

Marcos Ezequiel Filardi founded Buenos Aires’ Museo del Hambre with hope that hunger will one day be found only in a museum.

Counting the Beans: New Tool Measures the True Cost of Food

With WFP’s Counting the Beans tool, users can compare the relative price of the same plate of food in a diverse range of countries around the world.

Food Tank Membership

You have Successfully Subscribed!