The roadmap outlines goals and strategies to improve healthy eating habits among K-12 students in New York City’s public schools.
Are we prepared to see young people as active participants in our pursuit for solutions?
The White House is seeking new commitments from stakeholders across food and agriculture systems to support the implementation of the National Strategy to end hunger and reduce diet-related diseases.
A landmark report described how to nourish people and save the planet. But more recent research suggests these guidelines fall short in essential nutrients, begging the question: Can this diet ever provide adequate vitamins and minerals?
Dr. Mark Hyman’s new book, Young Forever, explains why food isn’t like medicine. It is medicine.
Keep an eye on these 123 organizations that are pushing for better food and agriculture systems.
The climate crisis exacerbates hunger and malnutrition by threatening the nutritional quality of crops as well as crop productivity.
A recent report reveals there has been limited improvement in global diets over the last three decades.