New York May Be First State to Have Values-Based Food Purchasing

The Good Food NY Bill would make NYC the first to install a values-based approach to food purchasing.

22 Organizations Supporting Mental Health Along the Food Chain

A study finds that many workers along the food chain experience elevated rates of suicide compared to the general population.

Seven Ways to Fight for Food Justice

In honor of World Justice Day, Food Tank is celebrating different ways to support food justice efforts around the world and the organizations committed to this work.

New Report from One Fair Wage Finds Service Workers Are More Vulnerable During Pandemic

Tipped service workers are seeing a decline in tips and an increase in sexual harassment amid the pandemic, according to a new report.

Food (In)Security and Waste: Lessons from the Pandemic

COVID-19 has revealed weaknesses and contradictions in our food system, but also opens up opportunities to reduce waste, improve sustainability standards, and bring equity into supply chains.

The Food System Needs More than a Digitally Skilled Workforce, Experts Say

In a recent panel about a digitally skilled workforce, experts the ways that technology and automation can help and harm food justice efforts.

A New Policy Platform to Navigate the Intersection of Food and Technology

Food Tank, in collaboration with Refresh Working Group, is introducing a policy platform to help identify best practices when working at the intersection of technology in the food system.

How the 2020 Election Will Impact Food, Agriculture, and Labor in the U.S.

Local elections and ballot measures in the 2020 election have implications for policies in food, agriculture, and labor policies in the United States.

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