The indigenous crop enset contributes to regional food security in Ethiopia and has potential for consumption outside of the rural highlands.
Good Eggs Raises US$8.5 Million to Expand Beyond the Bay
Good Eggs, a local farm-to-table delivery service, recently raised US$8.5 million from Sequoia Capital to expand beyond the San Francisco Bay Area.
Dark Clouds or Silver Linings? How Climate Change Will Affect Agriculture in Southern Africa
Farming in southern Africa is risky business, especially when the weather is working against you.
Getting Beyond the “Second Disaster”: Rethinking Food Drives with New Online Platform
YouGiveGoods.com is an online platform that addresses every identifiable inefficiency that exists within the traditional in-kind donation process.
Food Hero: Fair Food Network’s Double Up Food Bucks Program
Double Up Food Bucks allows Michigan farmers markets to double the purchasing power for customers using federal food assistance dollars.
ICRISAT’s New Tool, EXPLOREit, Optimizes What Agricultural Research Can Do for Development
This week, ICRISAT is excited to launch EXPLOREit, a new way of making valuable agricultural research accessible across the globe.
Ten of the Nation’s Top Fall Harvest and Food Festivals
This weekend, and throughout the coming month, there are plenty of ways to celebrate fall and the harvest season across the United States.
International Year of Family Farming: Oxfam and New ILC Initiative Take Action Against Land-Grabbing
A new campaign from Oxfam and a new initiative from the International Land Coalition (ILC) are working to fight land grabs and achieve justice for smallholders.
POLITICO Pro Launches New Agriculture and Food Policy Coverage
POLITICO has just launched a new platform of its subscription-based news service focusing on issues in agriculture and food policy.
Junk Food Marketing Makes Big Moves in Developing Countries
While people in all countries are vulnerable to junk food marketing, developing countries might be facing the worst of it.
