The 44th U.S. President Barack H. Obama will be in Milano on May 9, 2017, as the keynote speaker at the four-day Seeds&Chips Global Food Innovation Summit.
Education
Opportunity to Grow and Connect Agroecological Farmers
MESA’s online certificate course in applied agroecology is an opportunity for learners to network with farmers and food advocates worldwide, and gain a holistic understanding of agroecology in seven lessons that encompass academic, scientific, socio-political, and traditional knowledge.
Seven Ways to Host a More Sustainable Passover Seder
Passover Seder, a Jewish tradition taking place from April 10 to 18, 2017, is an opportunity for hosts and guests of the festivities to promote sustainable food practices.
Jane Maland Cady: “Grow something that you can eat and eat it”
Jane Maland Cady, PhD, is hosting a free Food Tank webinar entitled “Research for Resilience: How Farmer Centered Research Powers Ecological Solutions” on April 12, 2017, at 12pm EST.
Crete Cook Cultivates Sustainable Sanctuaries
Interview with Nikki Rose, Founder and Director of Crete’s Culinary Sanctuaries, about the influences of history and traditions on nutrition, sustainability, and biodiversity.
Nichole Cirillo: Food has the power to unite across differences and generations
Nichole Cirillo talks accountability in our food system, why reconnecting to our food supply might be the biggest advantage we can give our food system, and how one simple diet change can have far-reaching impacts.
Keri Glassman: To Fix the Food System, Increase Real Food Transparency
Keri Glassman talks about her lifelong passion for food and nutrition and how she instills that interest in others through nutrition education and helping people to make small shifts in their diet that lead to long-term health.
Boston Herald’s Lindsay Kalter: Put the Food System on the Next Generation’s Radar
Lindsay Kalter, Health Care Reporter at the Boston Herald, is speaking at the inaugural Boston Food Tank Summit, “Investing in Discovery,” which will be held in collaboration with Tufts University and Oxfam America on April 1, 2017.
Food Tank’s Reading List: 17 Books to Dig into this Spring
Mussels, cheeses, and biofuels. Permaculture and mini farms. Presidential chefs and scientists. Food Tank’s Spring reading list is a feast for the mind and stomach.