Hunger

Ten Questions with Harry Rhodes, Executive Director of Growing Home

Food Tank spoke with Harry Rhodes, Executive Director of Growing Home, who will be speaking at the Food Tank Summit in Chicago.

Hunger Doesn’t Take a Summer Vacation: 19 Summer Feeding Programs for Kids

During the summer, community organizations find creative ways to feed children who are food insecure.

New Report Urges African Governments to Increase Sustainable Agricultural Practices

The Montpellier Panel released a report calling on African governments to increase sustainable agricultural efforts.

Healthy Retail Programs Help Transform Local Corner Stores

Innovative healthy retail programs are changing the way we eat, one corner store at a time.

Brazil’s Dietary Guidelines: Eat Real Food, Together

Brazil’s dietary guidelines provide sensible, food-based advice to combat the double burden of undernutrition and obesity.

Feeding Children When School Meals End for Summer Vacation

Feeding America is working to expand summer food access among low-income children.

New Bill in Congress Dispels Consumer Confusion Surrounding Food Labels

The Food Date Labeling Act in Congress would provide a national-level standard for clear and comprehensible food quality and safety labels.

What Will it Take to End Global Malnutrition by 2030?

The Global Nutrition Report examines the state of nutrition in the world and what it will take to end global malnutrition by 2030.

The First 1,000 Days by Roger Thurow: Eliminating Global Malnutrition 1,000 Days at a Time

Roger Thurow’s The First 1,000 Days follows 12 women from 4 countries as they struggle to provide the best care for their babies in the crucial first 1000 days.

Putting “Dollars on the Data:” Map the Meal Gap Report Sheds Light on Food Insecurity in U.S.

The 2016 Map the Meal Gap report provides sobering data about food insecurity and food assistance at the local level in the United States.

Feeding Two Birds with One Scone: Copia Re-Routes Food Waste and Alleviates Hunger

Copia, a San Francisco-based organization, uses a tech-savvy business model to address issues of hunger and food distribution.

The Stamp Out Hunger Food Drive Gives Americans a One-Month Opportunity to Reduce Hunger

During the month of May, the Stamp Out Hunger campaign gives Americans the opportunity to donate and re-route food to the needy.

Addressing a Food Oasis with Right-Size Retail

The Carver Neighborhood Market in Historic South Atlanta exemplifies the power of right-size retail in building a community and promoting community health.

30 Indigenous Crops Promoting Health and Contributing to Food Security

Indigenous crops may offer a sustainable solution to food insecurity and the increasing loss of biodiversity.

Ten Questions with Allan Jury, Vice President of Public Policy at World Food Program USA

Food Tank spoke with Allan Jury, the Vice President of Public Policy at World Food Program USA, who will be speaking at the Food Tank Summit in Washington, D.C.

Ten Questions with Simran Sethi, Author of “Bread, Wine, Chocolate”

Food Tank spoke with Simran Sethi, the author of “Bread, Wine, Chocolate,” who will be speaking at the Food Tank Summit in Washington, D.C.

22 Organizations Working to Restore Soils in 2016

This week, Food Tank highlights 22 organizations that are restoring soils and ecosystems worldwide.

Eric Ripert Discusses Sustainability, Food Waste, and Justice in the Food System

Celebrity chef Eric Ripert discusses his views on sustainability and greater food system issues.

New Report Examines the Links Between Energy, Food, and Water to Propose Policy Solutions

A new report on the Energy-Food-Water nexus examines vulnerabilities and determines policy solutions to strengthen the system.

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