La Semilla Food Center discusses the seeds they have planted and how the community is working to foster them.
Plants
Chef Acheson Serves Up Endangered Species and Fresh Perspective
Chef Hugh Acheson surprises diners by serving an endangered species.
Don’t Farm Naked
Traditional cover cropping techniques that enrich soil, protect staple crops from disease, and prevent erosion are being rediscovered.
Peliti Festival Celebrates Freedom of Seeds, Food, and Earth
Peliti, a prominent seed conservation group in Greece, recently hosted a Worldwide Meeting For the Freedom of Seeds, Food, and Earth.
Farming Pioneer Joel Salatin’s Secrets to Reconnecting with Your Food
Polyface Farm is simple in its complexity. By working with nature, Joel Salatin has had a positive impact on the food chain.
Small-Scale Farming to Stop Cocaine Production
As Colombia halts its aerial spraying program, the alternative development programs look to turn farmers towards legal agriculture.
Kuli Kuli Brings Nutrition to West Africa by Bringing Moringa to America
Kuli Kuli harnesses the power of superfood “moringa” to bring cross-national nutrition to those in need.
Plant Breeding for Farmers, by Farmers
Learn how Organic Seed Alliance’s innovative Participatory Plant Breeding programs contribute to diversity conservation and agricultural innovation.
Sweet Sorghum: Zero Waste Plant
Sweet sorghum plant is drought-resistant and yields syrup favored in different parts of the world.
