Sustainable Agriculture

Helping Decisionmakers Understand the True Cost of Food

The Economics of Ecosystems and Biodiversity (TEEB) aims to make links in eco-agri-food systems visible as a result of their TEEBAgriFood project.

Improving Food Security in South Africa

Suren Sewchuran spoke with Food Tank about the work of Abalimi Bezekhaya, an organization focused on using urban agriculture to improve food security in South Africa.

Join Planet Forward in the Amazon Rainforest This Summer

Planet Forward is seeking contenders in the Storyfest contest, held in conjunction with the 2017 Planet Forward Summit.

Teaching Self-Sufficiency and Gender Development in East Africa

In countries of East Africa, Send a Cow’s training experts share new ideas about gender equality and organic agriculture in order to bring balance and self-sufficiency to communities.

Announcing the Barilla Center for Food & Nutrition’s 2017 YES! Research Grant Competition

BCFN’s YES! Research Grant Competition supports sustainable research from young scientists.

Bringing Coconut Farmers into the 21st Century Through Mobile Agriculture

Grameen Foundation initiated FarmerLink in the Davao region of the Philippines, which combines satellite data and farm data collected by mobile-equipped field agents to predict and detect threats from climate-sensitive pests and disease.

Ken Cook: “I have great hope that we can fix the food and agriculture system”

Ken Cook, President and Co-Founder of the Environmental Working Group, is speaking at the third annual D.C. Food Tank Summit.

The Impossible Burger Will Debut in Two Award-Winning New York Restaurants

Another victory for Impossible Foods as the Impossible Burger continues to gain traction in the restaurant industry as the standard for plant-based meat.

Fran Drescher: “We are what we eat”

Fran Drescher, Executive Director of Cancer Schmancer, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Africa’s First Postharvest Loss Reduction Innovation Conference and Competition

From March 28 to 31, your solution to food waste in Africa could be pitched at a groundbreaking conference in Kenya.

Mike Koch on Harnessing the Power of Consumer Demand

Mike Koch, Executive Director of FRESHFARM, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Roger Johnson on the Importance of Remembering Family Farmers

Roger Johnson, 14th President of the National Farmers Union, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy, which will be hosted in partnership with George Washington University and the World Resources Institute on February 2, 2017.

Emmy Simmons: “Prioritize food and agriculture”

Emmy Simmons, independent consultant on international development issues focusing on food, agriculture, and Africa, is speaking at the third annual D.C. Food Tank Summit.

Ted Monk: “Lack of food shouldn’t limit a person”

Ted Monk, Vice President of Sustainability and Corporate Responsibility of Sodexo North America, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Marc Oshima: “Access to healthy, delicious food is not about party lines”

Marc Oshima, Chief Marketing Officer and Co-Founder of AeroFarms, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Tell Congress That Farmers Count—Take the 2017 National Young Farmer Survey

Take the National Young Farmers Coalition’s survey to let Congress know #FarmersCount.

It’s Time We Get Serious About Organic Farming

The U.S. Department of Agriculture announced that it is seeking public comments to a proposal for a nationwide research and promotion check-off program for the organic industry. Ken Cook of the EWG says there is a lot that can be accomplished if the agricultural community pools its resources and approves an organic research and promotions program

Chocothon, the Initiative that Seeks to Save Cocoa Production in Ghana

Chocothon, a collaborative initiative for cocoa farmers, kicks off on January 18.

Promoting Farmworker Rights and Social Responsibility in the Food System

Bruce Goldstein, President of Farmworker Justice, is speaking at the third annual D.C. Food Tank Summit: Let’s Build a Better Food Policy.

The Future of Food is in Cooperatives

Food Tank had the opportunity to speak with Narendra Varma, founder of Our Table Cooperative, a multi-stakeholder cooperative located in Sherwood, Oregon. Our Table has 58 acres of farmland, a grocery, and numerous farm-based educational opportunities, and the organization incorporates the…

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