FoodCOP27 is already off to an incredible start, featuring conversations on the power of youth, the transfer of knowledge from the Global South to the North, and the interconnectedness of climate and nutrition.
The Importance of Increasing the Resilience of Food and Nutrition Security to Climate Change
Heading into COP27, it’s important to remember that the severity of climate change consequences is critically dependent on progress to reduce emissions and to adapt.
Join Food Tank at the U.N. Climate Change Conference
At COP27, Food Tank is co-curating programming to bring together an inspiring group of changemakers working to ensure that food and agriculture systems are seen as a key part of the solution to the climate crisis.
Patagonia Founder Gives Company Away to Fight the Climate Crisis
Funds that are not re-invested into the company will help to protect biodiversity and communities.
Food Tech Company Aims to Create Healthy, Sustainable Beef Alternatives
A California-based food tech company is creating cell-based meat to decrease the beef industry’s carbon footprint and increase public health.
Developing Community-Based Solutions for a Resilient Food System
Hosted by CEFS, the Symposium on Agriculture, Food Systems, and Climate Change will highlight research and farming practices that support resilient food and agriculture systems in North Carolina.
USAID Pledges Nearly $1.3 Billion to Support Food Security in the Horn of Africa
The effects of the climate crisis, compounded by the rising costs of cost of food, fuel, and fertilizer, are threatening to drive rates of hunger even higher.