Investing in Farmers for Ecosystem Services: A Path to Healthy Soils

Farmers are essential to build healthy soils and resilient communities.

Future-Proofing Farms: How CIMMYT Is Helping Farmers Adapt to the Climate Crisis

CIMMYT is connecting farmers with the information systems and training they need to adapt to the changing climate.

125 Food and Agriculture Organizations to Watch in 2025

As we enter a new quarter century, keep an eye on these 125 organizations building resilience, fighting injustice, and nourishing eaters all around the world.

Op-Ed | The World’s Desert Farmers and Chefs Can Guide the U.S. into a Braised New World

It is time to radically redirect our food system to better adapt to a hotter, drier world. Desert farmers and chefs will be central in this transformation.

Op-Ed | A Case for Food Diversification

Diversification is the key to the resilience of our food systems. This is true around our climate-impacted world, but especially so across Africa and in my home country of Zimbabwe. Through both my academic research and my work as a…

‘Against the Grain’ Offers Lessons from the Farmers on the Front Lines of Nourishing and Healing the Planet

The farmers featured in Roger Thurow’s Against the Grain are working to undo the harm caused by an industrialized agriculture model.

FarmsSHARE: Transforming Food Systems in North Carolina

Learn how FarmsSHARE is transforming food access in North Carolina by connecting local farmers with families in need, fostering community and health.

Sustainable Harvest International: Empowering Central American Farmers

Sustainable Harvest International is working to empower Central American farmers, promote sustainable practices, and drive community development.

Sweetwater Farms: Cultivating Knowledge in Houston

Sweetwater Farms HTX is cultivating a vibrant community in Houston through agriculture, outreach, and education.

A Young Farmer Makes the Business Case for Humane Hog Farming

The family’s farm shows how smaller-scale, humane hog farming can be both environmentally and economically sustainable.

Vote Now to Celebrate America’s Farmers Markets

As part of the 16th annual America’s Farmers’ Market Celebration, American Farmland Trust is recognizing the most celebrated farmers markets in the U.S.

From Soil to Success: Maryland’s Black Farmers Lead Change

A business accelerator wants to empower Maryland’s Black farmers to thrive in the agriculture industry, fostering economic growth and increasing access to fresh, healthy food.

Food System Workers’ Mental Health Is at a Tragic Crisis Point. We Need to Turn Things Around

To truly transform the state of mental health in the food system—and improve the lives of those who work within it—we need resources devoted to creating healthier working conditions.

Hardline U.S. Stance Ignores Non-GM Corn Opportunity for U.S. Farmers

U.S. farmers could be better served if leaders supported a smooth transition for those affected by Mexico’s corn policies.

Revolutionizing Access to Local Food: How Local Foods Mohawk Valley is Pioneering Online Farmers Markets

Local Foods Mohawk Valley is supporting farmers and increasing access to local food with their year-round online farmers market.

Op-Ed | The Inflation Reduction Act Invested in Rural America. Now, Those Funds May Be in Jeopardy

The Inflation Reduction Act made a historic investment in agriculture and farming communities, but that funding may be at risk as member of Congress look to subsidize the nation’s largest farms instead.

How Fair Trade Empowers Farmers and Promotes Sustainability

Fairtrade International is working to empower farmers, promote gender equity, and encourage youth to pursue sustainable careers in agriculture.

The Future Is Here: How California’s Farmers Are Adapting to a Changing Climate

Secretary of the California Department of Food and Agriculture explains where she sees the greatest opportunities to help farmers mitigate and adapt the effects of the climate crisis.

Sowing Sustainability: The Power of Relationships in Food Systems Transformation

Farmers are central to food and agriculture systems transformation. But they need investment and support to succeed.

Mexico’s Agricultural Landscape: Overcoming Climate Challenges for a Sustainable Future

H.E Víctor M. Villalobos believes that technology will be central in helping farmers across North America adapt to the changing climate.

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