Building a Black Food Sovereignty Movement in Baltimore

A Pan-African power institution in Baltimore, Maryland is working toward Black land and food sovereignty.

Kentucky Organization Using Pop-up Markets to Promote Fresh Food as a Human Right

The award-winning New Roots Fresh Stop Market (FSM) initiative uses pop-up markets and cooperative economics to bring fresh, healthy food to food insecure neighborhoods around Louisville.

DC Greens is Helping Residents Eat Better Through Social Justice

Food justice organizations are finding ways to use locally produced food to address equity in access, affordability, and health. DC Greens’ Produce Plus Program partners with farmers’ markets to distribute over US$800,000 annually to Washington, D.C. residents to help purchase…

Support These 50+ Organizations Helping Restaurants, Workers, and Farmers Survive COVID-19

The COVID-19 pandemic has hurt everyone in the food system, from farmers to restaurant servers to hungry students. Here is a running list of organizations you can support with donations of money, food, and your volunteer time.

20 Heroines Revolutionizing Food Activism to Improve the Planet

Twenty female food activists from around the world aim to improve the global food system on International Women’s Day 2020.

24 Organizations Finding Food Justice

In honor of World Social Justice Day, Food Tank highlights 24 organizations working to help communities create just food systems

Spain’s First Food Sharing App Is Tackling Food Waste

Yonodesperdicio is the first web-mobile application in Spain for collaborative consumption to reduce household food waste.

Five Ways You’re Responsible for Change in the Food System: Food Tank in L.A.

For these leaders in L.A., the trigger for change in the food system is not startups, corporations, or policies—it is a newly conscious and passionate general public refusing to accept the status quo.

Unique Learning Laboratory is Giving City Kids the Opportunity to Explore Sustainable Agriculture

City Growers is creating unique and forward-thinking programs for youth across New York City to explore agriculture and sustainability.

There’s An App For That: Reducing Our Food Waste

When we waste food, we miss the opportunity to share food with neighbors in need. These apps are making it easier to recover food waste for food justice in every community.

Taste the Revolution: 18 Cookbooks for Building a Diverse and Just Food System

Food Tank knows that representation matters. Our team put together this cookbook list to serve not only as inspiration in the kitchen but to combat social injustices through supporting queer and POC authors.

2018 San Diego Food Tank Summit: Improving Food Sustainability Panel

In a food system that pushes cheap and fast food production, the impact on health, social justice, and climate change is unsustainable. Join our panelists at Food Tank’s San Diego Summit to discuss the true cost of food.

If Farmers of Color Don’t Own Land, “We Don’t Have a Voice in the Food System”

On Food Talk, Leah Penniman, co-founder of Soul Fire Farm, talks about what justice should look like for farmers and people of color, whose ancestors faced massive injustices in the past.

Kimbal Musk Wants to Bring #RealFood to 100,000 Schools Across America

Kimbal Musk has announced that his nonprofit is going national, being renamed Big Green, and expanding into its seventh city, Detroit, to build 100 outdoor Learning Garden classrooms across the Motor City.

Food Tank’s Reading List: 22 Books for Winter 2018

Spanning an array of topics, such as land and culinary justice, the rise of the organic food movement, and immigrant and transnational cuisine, Food Tank’s Winter Reading List will help fuel your passion for sustainable food.

This Human Rights Attorney Believes Hunger Belongs Only in a Museum

Marcos Ezequiel Filardi founded Buenos Aires’ Museo del Hambre with hope that hunger will one day be found only in a museum.

Remembering Gus Schumacher: Farm Hero and Food Justice Advocate

Gus Schumacher, food justice advocate and farmers market proponent, passed away at age 77.

Two Farmer Cooperatives in Arkansas are Helping Fight Food Insecurity One Farmer at a Time

Two farmer cooperatives in Arkansas, New South Co-op and Grassroots Co-op, are helping fight food insecurity in a region where 20 percent of families go hungry

Advocating for Food Sovereignty at La Via Campesina

La Via Campensina, one of the world’s largest grassroots movements, is holding their seventh International Conference this July to advocate agroecology as the path towards Food Sovereignty.

Interview With Feedback Founder Tristram Stuart

Tristram Stuart and his organization Feedback are raising awareness about food waste, and making some delicious food along the way

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