Climate Action Must Include Nutrition

The climate crisis exacerbates hunger and malnutrition by threatening the nutritional quality of crops as well as crop productivity.

Database Indicates U.S. Food Supply Is 73 Percent Ultra-Processed

Researchers released a public database of 50,000 foods, helping consumers identify ultra processed foods in their diets.

Food Security and Family Planning Are Linked

Some 257 million women around the world who want to avoid pregnancy lack access to safe, modern methods of contraception.

EAT-Lancet 2.0 Commission Revises Guidance for Healthy, Diverse Diets, and Sustainable Food Systems

The EAT-Lancet 2.0 Commission held a press conference to update the public on their forthcoming report, which will include goals for healthy diets and sustainable food systems.

New Cookbook Boasts Healthy Recipes That Can Save the Planet

The U.N. and the Kitchen Connection Alliance have partnered to create a cookbook that empowers cooks of all levels to make healthier and climate-friendly meals.

Community, Tradition, and Food Bring Health in The Kitchenistas Documentary

“The Kitchenistas” documentary shows that the journey to eating healthy requires a supportive community as much as it requires good food.

13 Global Food Banks Reshaping Food Distribution to Address the Root Causes of Hunger

Food Tank is highlighting 13 global food banks adapting their models to address systemic issues in the food system and ensure dignity and agency.

Ditch Coke: Sustainable Drink Alternatives on the Rise

Tractor Beverage Company offers healthier, sustainable drink alternatives to restaurant partners across the United States.

Healthy and Sustainable Diets Are Critical to Reaching 1.5°C Climate Goal

Even if all other sectors decarbonize completely, carbon emissions from food systems alone would use nearly all of the emissions budget for both 1.5°C and 2°C goals.

How Grocery Stores Can Help Consumers Make Healthy Choices

Healthy Eating Research is finding the most effective strategies to help consumers make healthy choices in grocery stores.

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