Food Tank has hand-picked 20 books that have educated, inspired, and informed us for your spring reading list.
Cesar Chavez Day: Celebrating Farmworkers
A look at the current state of farmworkers as Cesar Chavez Day approaches.
Prescribing Good Food for Better Health
Dr. P.K. Newby is on a mission to encourage health and sustainability through nutrition.
Farmworkers Get the Recognition they Deserve
Farmworkers take center stage during Farmworker Awareness Week.
Coffee: from Crop to Cup
The social and environmental costs of this morning favorite may surprise you.
ActionAid Calls for Congress to Reform Biofuels Mandates
ActionAid is asking Congress to reform the biofuels mandates in the Renewable Fuels Standard and stop food-based biofuels consumption mandates.
Support Food Waste Reduction in Connecticut—Become a Food Waste Fellow!
The Betsy and Jesse Fink Foundation (BJFF) is seeking a Food Waste Fellow for a six-month position starting Spring 2015.
World Health Organization: GM-Crop Herbicide a Probable Carcinogen
The World Health Organization (WHO) concluded that glyphosate, the herbicide in Monsanto’s Roundup weed-killer, is probably carcinogenic to humans.
European Eels on the Slippery Slope of Survival
The European eel is on the critically endangered list. The UK’s Sustainable Eel Group is working hard to ensure they survive.
Safeway and Fair Trade USA Announce Partnership Launching Fair Trade Seafood
Fair Trade Seafood hits shelves in the North American market.
