Chefs Discuss Lasting Changes to Restaurants Thanks to COVID-19

Restaurant owners across the country already are mapping out how to include more outdoor dining at their businesses.

Kroger Zero Hunger | Zero Waste Foundation Investing $2.5 million in Funding to Help Mitigate Food Waste

The Kroger Co. Zero Hunger | Zero Waste Foundation opens application for new cohort of Start-ups for a combined $2.5 million in funding.

Million Gardens Movement Hopes to Build a Happier, Healthier World Through Home Gardening

A joint initiative by Modern Farmer and Big Green empowers one million American families to start their own home gardens.

The Future of Food @ SXSW

The Future of Food @ SXSW, presented by The Kroger Co. Zero Hunger | Zero Waste Foundation, will take place online March 18-21 and feature leaders from across the food system.

Food Literacy Center To Open a Green Cooking School for Low-Income Students in Sacramento

Sacramento’s Food Literacy Center will offer students hands-on cooking classes from a new net-zero energy facility and garden.

U.N. Food Systems Champions Discuss the Hidden Costs of the Food System

Members of the United Nations Food Systems Champions Network discuss the hidden costs and benefits of the food system.

Women Discuss the Power of Indigenous Foodways in James Beard Panel

Women activists talk about their role in preserving and elevating Indigenous foodways during a recent panel organized by the James Beard Foundation and First Nations Development Institute.

19 Organizations Celebrating the Role of Forests in the Food System

These organizations are working to protect the world’s forests and celebrate the essential role they play in the food system.

Michelle Obama’s New Cooking Show Inspires Kids to Try Foods from Around the World

First lady Michelle Obama joins two puppets—Waffles and Mochi—on a culinary journey across the globe in a new family-friendly show.

Michael Moss’s Hooked Explores the Ways Companies Manipulate Our Diets

Hooked by Michael Moss explores food addiction, the importance of government intervention, and companies’ tactics to keep consumers coming back for more.

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