Food Tank had the chance to speak with Shayna Harris, Chief Operating Officer at Farmer’s Fridge, who will be speaking at this year’s Food Tank Summit in Chicago.
Farmers
11 Projects Promoting Veteran Health and Sustainable Food Systems
This Veterans Day, let us honor all those brave men and women who continue to serve and protect our families.
Farmer Friday: An Interview with Adi Kumbruka on Ecological Farming
Kondh subsistence farmer Adi Kumbruka of Odisha, India talks to Food Tank about living interdependently with the land and forests and the importance of mixed-crop farming.
Ten Questions with Kenneth Quinn, President of The World Food Prize
Food Tank had the chance to speak with Kenneth Quinn, President of The World Food Prize, who will be speaking at this year’s Food Tank Summit in Chicago.
UN Calls for “Drastic” Changes in Agriculture at COP 22 in Morocco
( Leaders from around the world are asking governments to take action on food security and climate change simultaneously through food system transformation.
Ten Questions with Patrick O’Neill, CEO and Founder of Amp Your Good
Food Tank had the chance to speak with Patrick O’Neill, CEO and Founder of Amp Your Good, who will be speaking at this year’s Food Tank Summit in Chicago.
Tech Company Winnow Focuses on Food Waste at the Source
Winnow Systems hopes to solve the problem of food waste at its root by developing technologies that help prevent food from being wasted in the first place.
Ten Questions with Lisa Moon, President and CEO of The Global FoodBanking Network
Food Tank had the opportunity to speak with Lisa Moon, President and CEO of The Global FoodBanking Network, who will be speaking at the Food Tank Summit in Chicago.
Eight Questions with Kevin Cleary, CEO of Clif Bar & Company
Food Tank had the chance to speak with Kevin Cleary, CEO of Clif Bar & Company, who will be speaking at this year’s Food Tank Summit in Chicago.
Nine Questions with Juliette Majot, Executive Director at Institute for Agriculture and Trade Policy
Food Tank had the chance to speak with Juliette Majot, Executive Director at Institute for Agriculture and Trade Policy, who will be speaking at this year’s Food Tank Summit in Chicago.
Ten Questions with Harry Rhodes, Executive Director of Growing Home
Food Tank recently had the opportunity to speak with Harry Rhodes, Executive Director of Growing Home, who will be speaking at the Food Tank Summit in Chicago on November 16, 2016.
Land Grab Update: Mozambique, Africa Still in the Crosshairs
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
Ten Questions with Emily Zack, Farm Operations Manager at Loyola University
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
Serving Up Local Food and Social Justice at Soul Fire Farm
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
Ten Questions with Bruce Friedrich, Executive Director at The Good Food Institute
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
How Does It Grow? Tells The Truth About Pumpkins
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
Reduce Greenhouse Gas Emissions by Eating Less Meat, CGIAR Report Says
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
Nine Questions with Alex Borschow, Partner at Semillero Ventures, LLC
Food Tank spoke with JoAnne Berkenkamp, a Senior Advocate in the Food & Agriculture Program at the NRDC, about the problem of food waste.
What Does It Take To Feed A City? Melbourne’s Foodprint
A lot of land, water, and energy are needed to feed a city like Melbourne, and a significant amount of food waste and greenhouse gas emissions are generated as a result.
Ten Questions with Fred Kirschenmann, Distinguished Fellow at Leopold Center
Food Tank had the chance to speak with Fred Kirschenmann, Distinguished Fellow at the Leopold Center for Sustainable Agriculture, who will be speaking at this year’s Food Tank Summit in Chicago.
