ReFED updated its Food Waste Policy Finder, an online database of policy at the federal, state, and local levels pertaining to food waste prevention, recovery, and recycling.
Food Waste
“Whether You Produce Food or Not, Food Waste Is Still Your Problem,” Says Niyeti Shah
At the Future of Food @ SXSW, panelists discussed the different types of innovation required to end food waste.
“More Data, Better Transparency Means Less Waste,” Vishaal Bhuyan Says
At the Future of Food @ SXSW Vishaal Bhuyan explains how Aanika Biosciences is working to use microbial tags to improve traceability and transparency in the food system.
Good for plate and planet: “The future has to be delicious”
According to Kamine, “if one out of every five pieces of chicken that we all ate was a Do Good Chicken, we’d solve food waste in the next five years.”
New FSI Report Measures Data-Driven Food System Solutions
Stakeholders of the food system have data to design sustainable solutions with the new 2021 FSI by Economist Impact.
Ditch Coke: Sustainable Drink Alternatives on the Rise
Tractor Beverage Company offers healthier, sustainable drink alternatives to restaurant partners across the United States.
Upcycled Certified™ Products Projected to Prevent Millions of Pounds of Annual Food Waste
The 141 products and ingredients that have recently become Upcycled Certified™ are projected to prevent more than 703 million pounds of food waste per year.
Food For Free Rescues Food for Those Who Need It
The organization worked with some of their community’s most vulnerable members, providing food, social interaction, and a sense of security.
How Behavioral Science Can Help Mitigate Food Waste
Through behavioral nudges and technology, a resort and entertainment company is working to cut plate waste in employee dining areas by 35 percent.
How a New Bill Can Help Fight Food Waste and Hunger
A new bipartisan Bill is designed to help food businesses, retailers, farmers, and more donate food to those in need.
