Nutrition

Why is Coca-Cola Deciding What Kids Eat at School?

In a short documentary by AJ+, a recently launched digital-only network from Al Jazeera based in San Francisco, the role of corporations and lobbyists is examin

USDA Report Offers Insight on the Impact of Local Food Systems

Farmers’ market sales might be down, but local food systems are making a notable impact on increasing access to healthy food for all.

Change is Coming as McDonald’s Commits to Serving Antibiotic-Free Chicken

McDonald’s commits to serving antibiotic-free chicken within two years.

101 Facts That Make Us Hopeful About the Future of Food

Food Tank is highlighting 101 stories of hope, innovation, and success, in creating a better food system.

More Food for the Hungry, Less Food in Landfills

How a food bank in Panama broke through government hurdles to gain access to more food for the hungry.

Improving Nutrition for Mothers and Children at the 1,000 Days Symposium

The Global Alliance for Improved Nutrition (GAIN) is hosting a one-day “1,000 Days Symposium” on Thursday, 26 February 2015 in London, England.

Pushing for International Agreements: The Milan Protocol

Speakers on the “Pushing for International Agreements: The Milan Protocol” panel tackled the world of international trade and agreements related to agriculture.

Debunking Six of the Most Common Food Myths

From outdated nutrition advice to mistaken popular beliefs, a list of six common myths about food, debunked.

11 Apps for Your Next Trip to the Farmers Market

Find local farmer’ markets that support in-season organic food and make the best market shopping choices using your smartphone.

15 Seed Saving Initiatives Protecting Biodiversity for Future Generations

Food Tank and SEHN are highlighting 15 important seed-saving projects across the globe that are helping preserve global agricultural biodiversity.

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