“Eating Animals,” a new documentary directed by Christopher Quinn, explores the economic, environmental, and health impacts of factory farming and its far-reaching effects on consumers, small farmers, and animals.
ASPCA’s Guide Helps Farmers Choose the Right Welfare Certification
Welfare certification is a small but growing section of the marketplace; ASPCA’s Farm Animal Welfare Certification Guide covers three certifications that s represent a spectrum of higher-welfare ways to raise farm animals, from indoor-enriched systems to outdoor, pasture-based systems.
