The Small Farmer Atlas is an invitation to companies, policymakers and non-profit organizations to center the perspectives of small-scale farmers in the design of procurement processes and sustainability policies.
Three organizations have partnered in the development of Agripath, a project which will test the effectiveness of digital, in-person, and hybrid extension services across five countries over five years.
Smallholder farmers produce up to 80 percent of the food supply in Asian and sub-Saharan African countries, and women are crucial producers on those farms.
Keep an eye on these 123 organizations that are pushing for better food and agriculture systems.
The Asian Seafood Improvement Collaborative (ASIC) seeks to empower Asian seafood producers, processors, and distributors by establishing place-based social and environmental standards.
Feed The Future works in 19 countries across the globe, but hasn’t provided feedback on their progress towards self-reliance in more than two years.
Natural resources are under increasingly more stress in South Asia due to agricultural intensification, urbanization, population growth, increasing climate change risks, and difficulties related to land degradation. Techniques like zero tillage, double cropping, and tools developed by CIMMYT can help mitigate these challenges.