Sustainable Seafood

Bridging Seas to Sustainability: WTO’s ‘Fish Month’ Pushes Against Fishing Subsidies

WTO’s Fish Month tackles global overfishing issues and works towards sustainable fishing practices by regulating subsidies and addressing overcapacity.

26 Must-Try Cookbooks Celebrating Culinary Diversity

Uncover a world of culinary delights in 26 cookbooks, embracing global flavors, sustainable cooking tips, and diverse traditions to elevate your kitchen experience.

Sustainable Aquatic Food Systems for Climate Resilience

The role of aquatic foods and water management is crucial to developing more resilient communities and mitigating the climate crisis.

Raising Sustainability and Gender Standards Across Asia’s Seafood Industry

The Asian Seafood Improvement Collaborative (ASIC) seeks to empower Asian seafood producers, processors, and distributors by establishing place-based social and environmental standards.

Global Seafood Alliance Launches Consumer-Facing Website to Raise Awareness of Sustainable Aquaculture

The website is designed to help consumers understand Global Seafood Alliance’s third-party certification program and encourage the consumption of sustainably sourced seafood.

Pilot Program Builds a Better Seaweed Supply Chain

Gabriella D’Cruz is a young marine conservationist whose project, The Good Ocean, won the BBC Global Youth Champion Award in 2021.

Advocates for Sustainable Fishing Address Biden in Open Letter

Concerned stakeholders in the U.S. fishing industry recently released an open letter to President Biden calling on him to support small-scale fishers.

New Campaign Presents Policy Opportunities for Sustainable Aquatic Food Systems

The Blue Food Assessment (BFA) Campaign, Blue Foods: Better Choices, raises awareness about how supporting marine ecosystems contributes to sustainable diets.

Food Tank’s Spring 2022 Book List

Food Tank is rounding up 20 titles that celebrate ancestral farming practices, document the importance of marine ecosystems, introduce readers to new recipes, and more.

Near Country Provisions Brings Sustainable Meats to DMV Doorsteps

Near Country Provisions sources its products from local farmer and fisher partners who are committed to high standards of clean, humane, and regenerative production.

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