A recent report from the Center for Science in the Public Interest (CSPI) finds that no federal policies and few state policies affecting food bank donations currently prioritize nutrition.
Following the decision to cut a federal emergency food assistance program by the U.S. Department of Agriculture (USDA), the Community Food Bank of Central Alabama (CFBCA) is working to find new ways to feed the community. CFBCA, a leading food…
Food banks face are facing a major surge in hunger this holiday season. Food Tank shares ways to help and food banks to support.
A new report shows that food bank programs are important in fighting hunger in school children during the COVID-19 pandemic.
Alabama restaurant Drexell and Honeybee’s provides meals to everyone who visits – free of charge.
Local food pantries, like New Jersey-based Elijah’s Promise, are working on the frontlines of COVID-19 to feed vulnerable communities, but they are struggling to meet the rising demand for their services.
On Food Talk Live: Dani talks with the creators of the new Global Food Donation Policy Atlas about mapping food donation and waste. Then, chef Pierre Thiam introduces the ancient African grain fonio and its potential to fight food insecurity and climate change.