Food is Medicine is a $25 billion market, and the Founder of Dion’s Chicago Dream wants it to serve communities first.
Rooted in Health: How FreshRx Oklahoma Is Redefining Healthcare through Food and Community
FreshRx wants to transform healthcare outcomes by prescribing healthy food to improve patient outcomes and reduce chronic disease.
Harnessing the Power of Nutrition: Q&A with Dr. Kofi Essel
The rise in food as medicine represents a renaissance in the healthcare system, says Dr. Kofi Essel.
Let’s Go to Capitol Hill to Create Action on Food Is Medicine!
Food has incredible power to help us address complex challenges—especially when we consider how transformative Food is Medicine can be.
An Investment in Food Systems Is an Investment in Health
Food is Medicine programs, when designed effectively, can improve eaters’ health, support farmers, and advance nutrition equity.
Nourishing Communities, Advancing Health: Two Days of Dynamic Conversations
These two days of conversation will look at solutions that cultivate nourished, resilient communities.
New Food is Medicine Network Aims to Transform Healthcare
A new national network is working to make food a standard part of healthcare, tackling chronic disease and improving patient outcomes through nutrition.
‘Even One Food Insecure Veteran Is One Too Many:’ How the VA Is Tackling Hunger for U.S. Veterans
Post-9/11 veterans and women veterans are at the highest risk of experiencing food insecurity.
FarmsSHARE: Transforming Food Systems in North Carolina
Learn how FarmsSHARE is transforming food access in North Carolina by connecting local farmers with families in need, fostering community and health.
The Aspen Institute Releases 2024 Strategy to Integrate Food is Medicine into U.S. Healthcare System
The Aspen Institute’s 2024 Food is Medicine Action Plan describes how to create a more holistic healthcare system where food serves as medicine.
Overcoming Barriers to Food Access Through Digital Grocery Solutions
Grocery retailers are recognizing that Online SNAP Online doesn’t just bring the benefit of convenience. It also helps eaters shop for groceries with dignity.
The Rockefeller Foundation and HHS Look to Accelerate the Adoption of Food is Medicine
The Rockefeller Foundation is committing an additional US$80 million to Food is Medicine programs.