How to Help Louisiana Residents Impacted by Hurricane Ida

Consider supporting these 14 organizations providing hot meals, clean water, and other basic necessities in the wake of the storm.

Asian Pacific Islander Voices: Books on Food and Culture

Food Tank’s book list centers Asian and Pacific Islander voices and showcases books on AAPI food and culture.

Why Are Diets and Biodiversity Linked?

Building more healthy, sustainable, and resilient food systems is central to reversing biodiversity loss, reducing greenhouse gas emissions, and ensuring food security for everyone.

Indigenous Food Security at Risk Following Push for Conservation Plan

The 30 x 30 agenda would preserve 30 percent of the Earth’s land and sea by 2030, but it may also lead to food insecurity among Indigenous groups.

USDA Invests US$20 Billion in SNAP Benefits for Americans

The average monthly food aid awarded per person will increase from US$121 to US$157, totaling an additional US$20 billion per year.

20 Youth Organizations Transforming Food Systems

This International Youth Day, celebrate these youth-led organizations fighting for the future of food.

Food Waste Experts Highlight Policy Solutions for the Public and Private Sectors

The event highlights policy solutions that reduce food waste across the food supply chain and improve food security.

Zimbabwe’s Backyard Gardens Flourish During Pandemic

During the COVID-19 lockdowns, residents in Mutare, Zimbabwe turned to backyard vegetable gardening to sustain their families and boost their incomes.

Expanding Nutrition Initiatives in Lead-Up to U.N. Food Systems Summit

The Global Alliance for Improved Nutrition (GAIN) is playing a key role in improving the nutrition landscape in Ethiopia.

M.S. Swaminathan Research Foundation Event: Food and Nutrition Security among COVID-19 and Climate Change

This event, hosted by India’s M.S. Swaminathan Research Foundation, will focus on issues of food and nutrition insecurity among the COVID-19 pandemic and the climate crisis. Food Tank’s president, Danielle Nierenberg, will deliver a lecture during this event on the importance of biodiversity, dietary diversity, nutrition security and cultural heritage within the food system.

Our Changing Menu Launches Awareness Campaign About the Climate Crisis

Search the website’s ingredient databases to see how climate change will impact food, beverages, pharmaceuticals, and cosmetics.

The Future of Food @ SXSW

The Future of Food @ SXSW, presented by The Kroger Co. Zero Hunger | Zero Waste Foundation, will take place online March 18-21 and feature leaders from across the food system.

Integrated Approach Is Needed for Food System Change, Says New Report

The FABLE Consortium’s recent report proposes strategies and pathways for 20 countries to develop sustainable land-use and food systems.

As Power Returns in Parts of Texas, Hunger Remains

Mutual aid organizations and other nonprofits across Texas are working quickly to get food and clean water to the millions impacted by the recent storm.

Seven Ways to Fight for Food Justice

In honor of World Justice Day, Food Tank is celebrating different ways to support food justice efforts around the world and the organizations committed to this work.

From Crisis to Possibility: Five Aspirations for our Food System

Transforming the food system will take great effort and requires a systems based approach. By working toward these five aspirations, it is possible to build a more equitable food system that provides nutritious food for all.

The Last Straw or a New Beginning?

India’s new farm acts might be the last straw for the country’s small-holders. As protests continue, could this lead to a new beginning for farmers?

Developing Equitable Technology for Food Security

In an event on digital and physical food security, experts discussed how technological solutions can support food security without deepening existing inequities.

A New Policy Platform to Navigate the Intersection of Food and Technology

Food Tank, in collaboration with Refresh Working Group, is introducing a policy platform to help identify best practices when working at the intersection of technology in the food system.

Report Details Harmful Consequences of Prison Food Policies

Impact Justice’s new report detailing prison food policies and practices shows what message we are sending to people who are incarcerated through food.

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