Food Tank is highlighting 13 global food banks adapting their models to address systemic issues in the food system and ensure dignity and agency.
The new tool identifies challenges to food donation and opportunities to create more sustainable policies.
In a recent panel, chefs from Western and Southern Africa discuss reclaiming Indigenous cuisine and strengthening local food networks.
INMED has received a grant from USAID for expanding its Adaptive Agriculture program. INMED will improve the livelihoods of farmers with disabilities through updating and installing aquaponics systems in Free State, South Africa.