Farmers

Ted Monk: “Lack of food shouldn’t limit a person”

Ted Monk, Vice President of Sustainability and Corporate Responsibility of Sodexo North America, is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Dr. Shenggen Fan: “I know it’s possible to eliminate hunger”

Shenggen Fan, director general of the International Food Policy Research Institute (IFPRI), is speaking at the third annual D.C. Food Tank Summit, Let’s Build a Better Food Policy.

Tell Congress That Farmers Count—Take the 2017 National Young Farmer Survey

Take the National Young Farmers Coalition’s survey to let Congress know #FarmersCount.

Chocothon, the Initiative that Seeks to Save Cocoa Production in Ghana

Chocothon, a collaborative initiative for cocoa farmers, kicks off on January 18.

150 Years Later, Black Farmers are Still Fighting to Farm

The soil and the streets of black communities hold a deep agricultural tradition that has been disappearing over the past 100 years. Getting back to the land would mean food security for communities that desperately need it.

Promoting Farmworker Rights and Social Responsibility in the Food System

Bruce Goldstein, President of Farmworker Justice, is speaking at the third annual D.C. Food Tank Summit: Let’s Build a Better Food Policy.

The Future of Food is in Cooperatives

Food Tank had the opportunity to speak with Narendra Varma, founder of Our Table Cooperative, a multi-stakeholder cooperative located in Sherwood, Oregon. Our Table has 58 acres of farmland, a grocery, and numerous farm-based educational opportunities, and the organization incorporates the…

United Nations Approves New Animal Welfare Recommendations

New United Nations recommendations on animal welfare provide progressive guidelines for an industry adapting to scientific discoveries and emerging expectations of consumers.

Sustainable Spirits from Hawaiian Sugarcane

Ocean Organic Vodka on Maui, Hawaii, is shaking up the status quo by lessening their footprint while providing high-quality organic spirits from one of Hawaii’s oldest crops: sugarcane.

What the World Can Learn from SmartSOIL, a Research Project in the European Union

The SmartSOIL (Sustainable farm management aimed at reducing threats to SOILs under climate change) project brought together researchers and professionals from various universities and institutes in Europe to develop options to increase soil organic carbon.

Food Tank Membership

You have Successfully Subscribed!