Op-Ed | Food Systems Must Change, and Change Must Be Measured

Despite knowing what to do, governments often lacked the data to guide specific decisions or determine if actions were creating impact. Until now.

New Food Waste Data Is Out. What Do the Numbers Mean for Our Food System?

In 2021, the U.S. produced 91 million tons of surplus food. That’s roughly 38 percent of the country’s total food supply.

World Economic Forum’s Davos Conference Talks Food Systems

Speakers addressed rural food systems, regenerative agriculture, and the future of agri-food tech during Davos 2023.

New FSI Report Measures Data-Driven Food System Solutions

Stakeholders of the food system have data to design sustainable solutions with the new 2021 FSI by Economist Impact.

Using Data to Shine a Spotlight on Food Suppliers

A sustainable procurement company is using verification technology to boost transparency in the food system.

ReFED Launches New Roadmap, Digital Tools to Combat Food Waste

After data showed the amount of food waste in the U.S. was leveling off, ReFED created a suite of digital tools and data-driven solutions to make a larger impact on reducing waste.

Farmers Fight For Right To Repair Their Own Equipment

Kevin Kenney talks about the Right to Repair movement and how manufacturers are hindering farmers’ ability to work on their own machinery.

Stonyfield Launches OpenTEAM Platform to Promote Sustainable Farming

Stonyfield Organic’s new OpenTEAM platform aims to provide farmers worldwide with a free data ecosystem to manage adaptive soil health on farms and reach carbon sequestration targets.

Remembering Stuart Levy: Scientist Behind Animal Husbandry Advocacy

Food Tank remembers Stuart Levy, a pioneer researcher pushing for better animal husbandry—with only responsible use of antibiotics.

Defining the Line: Good, Bad, and Neutral Food Tech

Food isn’t immune to technology’s influence as AI and Big Data create opportunities for innovation—as well as risks. At Food Tank’s second monthly conversation at NYU, experts evaluate the fork in the road for the future dividing good and bad food tech.

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