Inclusivity means bringing together a multitude of perspectives, including smallholder farmers, global research and development, finance, startups, activism, community mobilization, and non-profit organizations.
Join Food Day at UNGA!
Join us for this highly interactive event to discuss the opportunities that will maximize impact in the shortest time possible.
New Report from Chicago Council and Rockefeller Foundation Charts Path to Zero Hunger in an Equitable World Amid Global Crises
A new report offers a framework of hope, envisioning a hunger-free world and community-based decision making.
Rockefeller Foundation Announces Farmer-Led, Regenerative Agriculture Grants
The grants will go toward promoting Indigenous and regenerative agriculture.Â
Food Systems Visionaries Maintain Hope for the Future
“I honestly believe our best days aren’t behind us,” says Matte Wilson of the Sicangu Food Sovereignty Initiative. “They’re ahead of us.”
Rockefeller Foundation Commits $105M to New Good Food Strategy
The Strategy marks the Foundation’s largest commitment to nutrition in its 109-year history.
Recent Report Exposes the Hidden Costs of Food in the U.S.
According to a recent report by the Rockefeller Foundation, the true cost of food in the U.S. is three times what Americans are currently spending on food.
New Competition Places Youth at the Center of Food Systems Change
Young people aged 13-18 can enter a one-minute video for the chance to have their call to action shared with a global audience.
A Call to Action: Multigenerational Collaboration for Food Systems Change
The Food Systems Game Changers Lab looks to leverage the power of multigenerational collaboration and transform the food system.
Selling the Past as Innovation in Africa
Despite criticism, a growing number of farmers, scientists, and development experts are advocate for a shift from high-input, chemical-intensive agriculture to low-input ecological farming.
