We’re a global community pushing for food system change.

Building Sustainable Seafood Supply Chains

Building Sustainable Seafood Supply Chains

Do Good Foods Works For the Plate and the Planet

Afghan livestock farmers are increasingly vulnerable to climate shocks and political instability following the Taliban takeover.

Livestock Farmers in Afghanistan Face Crisis

Food Businesses, Nonprofits Urge Congress to Remove Barriers to Food Donation

Food Tank Highlights 30 Organizations Supporting Young Farmers

Sustainable Food Systems and Stable Climates Are Intertwined. Let’s Treat Them that Way

Company Raises New Funding to Accelerate Food Waste Prevention

Is USAID’s Feed The Future Initiative Sustainable?

Recent event raises awareness of the role of diverse crops in promoting agrobiodiversity and supporting local communities through the use of storytelling.

2nd International Agrobiodiversity Congress Highlights Importance of Crop Diversity

Global youth urge governments and businesses to center healthy and sustainable diets in climate and nature commitments.

Global Youth Urge Businesses and Policymakers to Center Healthy, Sustainable Diets

Do Good Foods Works For the Plate and the Planet

The new food company is working to combat climate change by fighting food waste.

Livestock Farmers in Afghanistan Face Crisis

The Taliban takeover threatens livestock farmers in Afghanistan, leaving them vulnerable to climate and economic shocks in an increasingly unstable country.

Food Businesses, Nonprofits Urge Congress to Remove Barriers to Food Donation

The Food Donation Improvement Act of 2021 has the potential to cut food waste and help bring safe, quality food to the millions of U.S. residents who experience food insecurity.

Food Tank Highlights 30 Organizations Supporting Young Farmers

Food Tank highlights 30 organizations working to support rural youth and young farmers across the globe.

Sustainable Food Systems and Stable Climates Are Intertwined. Let’s Treat Them that Way

Food systems are contributing to the climate crisis, but they can also be part of the solution.

Company Raises New Funding to Accelerate Food Waste Prevention

The software company Spoiler Alert partners with consumer packaged goods brands to help them manage inventories and reduce waste.

Is USAID’s Feed The Future Initiative Sustainable?

Feed The Future works in 19 countries across the globe, but hasn’t provided feedback on their progress towards self-reliance in more than two years.

2nd International Agrobiodiversity Congress Highlights Importance of Crop Diversity

The Reawakened Foods Initiative recently featured storytellers who are working to raise awareness of agrobiodiversity around the world.

Global Youth Urge Businesses and Policymakers to Center Healthy, Sustainable Diets

Youth from around the world and their allies released an open letter calling for governments and businesses to center sustainable and healthy diets in climate commitments and upcoming global fora.

Food Systems Change Takes a Community: “No One Can Do This Alone”

Farmers, food systems advocates, and business leaders discuss the ways that food systems can help to empower people and support the planet.

USAID and USDA Call for Research on Global Insect Production

The USAID and USDA seek to understand the potential challenges, benefits, environmental impacts of insect production through a recently launched Request for Information.

Breaking Down Silos and Amplifying Young Voices at Eat4Change

On November 8, UN Climate Change Conference (COP26) attendees including national-level stakeholders and civil society groups gathered at the Ubiquitous Chip restaurant in Glasgow, Scotland for Eat4Change, a dinner to celebrate the power of food to transform people and planet.…

Food Talk Podcast with Dani Nierenberg
Innovation and Technology
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