We’re a global community pushing for food system change.

White House Announces Second-Ever Conference on Hunger, Nutrition, and Health

Developing a More Inclusive Food Future Through Research and Innovation

Our Healing Begins in the Soil

Remembering Sheldon Krimsky, Leading Scholar of Environmental Ethics

Young Jordanian Innovators Combat Food Insecurity with WFP and UNICEF Support

The Global Alliance for the Future of Food released a toolkit to help countries adopt a food systems approach to climate change through Nationally Determined Contributions.

The Global Alliance Releases Toolkit to Help Countries Prioritize Food Systems in Climate Policies

27 Spirits for a Sustainable Happy Hour

African Community Leaders Tell Congress: Stop Funding African Green Revolution

The Food As Medicine report emphasizes food as an effective tool for the prevention and treatment of disease.

How Health Care Providers Can Use Food To Treat Disease

Karana Foods, a Singapore-based food tech startup, will soon enter the U.S. market through San Francisco restaurants.

Food Tech Startup Aims to Offer a More Sustainable Jackfruit-Based Meat Alternative

Developing a More Inclusive Food Future Through Research and Innovation

Using human-centered design, research, and development, researchers are working to build resilience in the food system.

Our Healing Begins in the Soil

Regenerative Organic Certification was designed to raise the bar for farmers, food producers, and brands.

Remembering Sheldon Krimsky, Leading Scholar of Environmental Ethics

Sheldon Krimsky, a professor of 47 years, is remembered by his colleagues as humble, caring, and of high integrity.

Young Jordanian Innovators Combat Food Insecurity with WFP and UNICEF Support

Seed funding will help five men and women advance their solutions to address food insecurity in Jordan.

The Global Alliance Releases Toolkit to Help Countries Prioritize Food Systems in Climate Policies

The Global Alliance for the Future of Food recently found that almost all countries overlook critical demand-side measures to integrate food systems transformation into climate policies.

27 Spirits for a Sustainable Happy Hour

These companies are bringing consumers beverages that help raise environmental consciousness, support local economies, and lessen harmful impacts on the planet.

African Community Leaders Tell Congress: Stop Funding African Green Revolution

Research into AGRA shows that the billion-dollar effort to double yields and incomes by 2020 for 30 million small-scale farming households has failed.

How Health Care Providers Can Use Food To Treat Disease

A growing evidence base supports that healthy diets can fight inflammation and reduce susceptibility to diet-related diseases.

Food Tech Startup Aims to Offer a More Sustainable Jackfruit-Based Meat Alternative

The Singapore-based food tech startup Karana Foods is working to support biodiversity and benefit farmers, consumers, and chefs, through a meat alternative made from jackfruit.

Food Banks Respond to Food Crisis as Russia’s War Against Ukraine Continues

As Russia’s invasion of Ukraine continues, food banks in Ukraine and across Europe providing food aid for Ukrainians.

How Entrepreneurs Can Drive Food Systems Change

Goldman explains that he sees two distinct approaches companies can take as they work to move away from an unsustainable food system.

Companies Urge Congress to Help Fight Food Waste

If passed, the Food Donation Improvement Act can help to cut food waste and address food insecurity.

Food Talk Podcast with Dani Nierenberg
Innovation and Technology
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