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Op-Ed | India Must Redesign its Agriculture Based on Regenerative Farming

India’s farmlands are losing soil health and productivity—regenerative farming offers a way to restore nature, secure food supplies, and build a sustainable future.

FAO Brief: How Forests Can Transform Food Systems

A recent brief from the U.N. Food and Agriculture Organization (FAO) highlights the critical role of forests and wild foods in transforming food systems. If current trends persist, the brief warns, the degradation of forest food systems will continue to…

In Parched Zimbabwe, Small-Scale Farmers Turn to Traditional Crops

Severe droughts are pushing Zimbabwe farmers back to traditional crops like millet and sorghum.

It’s Not Too Late to Protect Blue Food Systems

Blue food systems are at a crucial tipping point, but it’s not too late to make sustainability the norm.

USDA, FDA Seek Information on Importance of Standardized Food Date Labeling

A new toolkit is helping eaters voice their support for standardized food date labels.

Protecting Vulnerable Workers: Why H-2A Visa Protections Fall Short

H-2A workers play a vital role in U.S agriculture but remain uniquely vulnerable to workplace abuses.

Over US$489 Million Worth of Food Assistance Stalled Due to USAID Freeze

Nearly 500 million dollars of food is stuck in transit due to the U.S. foreign aid freeze.

We’re Ignoring a Major Public Health Crisis—Farmer Mental Health

Major mental health organizations across the U.S. have support programs designed to address rural and agricultural health, but few focus specifically on farmer mental health.

These Crops Can Help Us Diversify the World’s Diet

Get to know some of the opportunity crops that can help us future-proof the food system.

Fair Wages, Safe Conditions: Expanding Farm Worker Protections through the Fair Food Program

The Fair Food Program is ensuring accountability and protecting farm workers. Some companies still refuse to sign on.

The Food Planet Prize Supports Diverse Initiatives Contributing to a Sustainable Food System

Transforming the food system is the most effective way to safeguard the Earth. The Food Planet Prize supports initiatives that help achieve this.

U.S. Policy Changes Will Have Consequences for Food Systems Globally

The new administration is already reshaping global food systems, affecting humanitarian aid, public health, and global peace.

A New Fellowship Is Helping Journalists Navigate the Complexity of Food Systems

At a time when news organizations are under attack, the Center for a Livable Future is preparing the next generation of journalists.

Global Food Security at Risk as U.S. Freezes Foreign Aid Programs

The U.S. foreign aid freeze is sowing confusion and disrupting vital food security and health programs, putting millions at risk worldwide.

Ask ‘Why?’ to Build a More Equitable, Sustainable Food System

A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. To make sure it lands straight in your inbox and to be among the first to receive it, subscribe now by clicking here. Three hundred…

How Film Is Changing the Narrative on Farming and Food Justice

From “Farming While Black” to “The Envoy Show,” documentary films and series are highlighting a brighter future for food and agriculture systems.

Robert F. Kennedy Jr. Testifies Before the U.S. Senate Finance Committee

“If you like a McDonald’s cheeseburger or Diet Coke, which my boss loves, you should be able to get them. If you want to eat Hostess Twinkies, you should be able to do that. But you should know what the impacts are on your family and on your health.”

25 Books Guiding Us Toward More Regenerative Food Systems

Whether you’re looking for a moving memoir, a cookbook celebrating Nigerian cuisine, or a deep dive into the ingredients that have shaped foodways in the American South, this list has something for every reader.

150+ Thought Leaders Issue a Stark Warning for Food Systems. What’s Next?

High-level change must be accompanied by local action, and grassroots efforts have a critical role to play in future-proofing food systems.

Brooke Rollins Testifies Before Senate Ag Committee

Brooke Rollins addressed key food and farming issues including SNAP and immigration in her testimony before the Senate Agriculture Commitee.

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