When the COVID-19 public health emergency ends July 15, 2022, millions of U.S. college students will lose crucial food assistance programs like SNAP.
Food Tank
White House Announces Second-Ever Conference on Hunger, Nutrition, and Health
More than 180 organizations called on the White House to reinstate the Conference.
Developing a More Inclusive Food Future Through Research and Innovation
Using human-centered design, research, and development, researchers are working to build resilience in the food system.
Our Healing Begins in the Soil
Regenerative Organic Certification was designed to raise the bar for farmers, food producers, and brands.
Remembering Sheldon Krimsky, Leading Scholar of Environmental Ethics
Sheldon Krimsky, a professor of 47 years, is remembered by his colleagues as humble, caring, and of high integrity.
Young Jordanian Innovators Combat Food Insecurity with WFP and UNICEF Support
Seed funding will help five men and women advance their solutions to address food insecurity in Jordan.
The Global Alliance Releases Toolkit to Help Countries Prioritize Food Systems in Climate Policies
The Global Alliance for the Future of Food recently found that almost all countries overlook critical demand-side measures to integrate food systems transformation into climate policies.
27 Spirits for a Sustainable Happy Hour
These companies are bringing consumers beverages that help raise environmental consciousness, support local economies, and lessen harmful impacts on the planet.
African Community Leaders Tell Congress: Stop Funding African Green Revolution
Research into AGRA shows that the billion-dollar effort to double yields and incomes by 2020 for 30 million small-scale farming households has failed.
How Health Care Providers Can Use Food To Treat Disease
A growing evidence base supports that healthy diets can fight inflammation and reduce susceptibility to diet-related diseases.
Food Tech Startup Aims to Offer a More Sustainable Jackfruit-Based Meat Alternative
The Singapore-based food tech startup Karana Foods is working to support biodiversity and benefit farmers, consumers, and chefs, through a meat alternative made from jackfruit.
Food Banks Respond to Food Crisis as Russia’s War Against Ukraine Continues
As Russia’s invasion of Ukraine continues, food banks in Ukraine and across Europe providing food aid for Ukrainians.
How Entrepreneurs Can Drive Food Systems Change
Goldman explains that he sees two distinct approaches companies can take as they work to move away from an unsustainable food system.
Companies Urge Congress to Help Fight Food Waste
If passed, the Food Donation Improvement Act can help to cut food waste and address food insecurity.
New App Combats Deforestation and Boosts Profits in Brazilian Amazon
A new app and project in Brazil uses silvopastoralism to restore biodiversity, combat deforestation, and improve profitability in the Amazon.
What Extreme Heat Means for Crop Productivity
Changes in crop productivity are expected to drive food prices and land use up.
7 Tips to Slash Food Waste at Home
Food Tank is rounding up seven tips to help everyone fight food waste in their own homes.
Memoir Recounts Landmark Case that Helped Save Family Farmers
The book follows Sarah Vogel’s journey in the 1980s as she represented more than 245,000 farmers in a historical lawsuit that radically reformed how the USDA treats farmers.
Global Food Security During the War in Ukraine: Rising Prices and the Danger of Famine In Africa and Asia
The number of malnourished people may rise by more than 8 million in the coming year as a result of Russia’s war on Ukraine.
New Book Lifts Up Traditional Farming Practices as a Solution to the Climate Crisis
Healing Grounds highlights traditional farming practices that can build resilience in response to climate change.
