Study shows SNAP-Ed is helping U.S. families make healthier choices.
NORC Report Finds 1.6 Million Children Are Engaged in Child Labor in the Cocoa Industry in West Africa
A report from the NORC looks at prevalence of child labor in the cocoa industry in West Africa and solutions to address the issue.
Report Details Harmful Consequences of Prison Food Policies
Impact Justice’s new report detailing prison food policies and practices shows what message we are sending to people who are incarcerated through food.
Superfood Bar with Compostable Wrapper Reclaims Carbon
Impacts Snacks, a plant-based superfood bar company, is using compostable wrappers and reclaiming more carbon that it uses to make its bars.
Action Against Hunger Is Helping Women in Pakistan Grow Saline Tolerant Crops
Action Against Hunger is teaching women in Sindh, Pakistan how to become self-sufficient by providing them financial, technical, and in-kind support.
Green Bronx Machine Debuts New Documentary on Food Access
New food focused documentary featuring the work of Green Bronx Machine shows the reality of communities working towards a healthier future.
Food Banks Face Surging Demand This Holiday Season
Food banks face are facing a major surge in hunger this holiday season. Food Tank shares ways to help and food banks to support.
School Nutrition Directors Feed Communities Through the Pandemic
Innovative action from school nutrition directors makes school meals possible during the pandemic.
26 Children’s Books to Nourish Growing Minds
Food Tank’s list of children’s books to read about food and the food system.
Designing Spaces to Empower Consumers
DynamikSpace aims to teach the Seattle community about the food system by using designs featuring indoor agriculture and technology.
