It’s tempting to see young people as victims who are not getting the resources they need, but they are the present and the future.
Op-Ed: Adolescent Nutrition: What Legacy Are We Giving Our Children?
Are we prepared to see young people as active participants in our pursuit for solutions?
AgriPath: Working to Benefit Women and Youth Smallholders in Sub-Saharan Africa and Asia
Three organizations have partnered in the development of Agripath, a project which will test the effectiveness of digital, in-person, and hybrid extension services across five countries over five years.
Acknowledge Agriculture: The Sector at the U.N. Water Conference that Is Not Receiving the Spotlight it Should
Agriculture must receive the attention it deserves at the U.N. Water Conference to ensure food security and protect the world’s natural resources.
Farmers Spearheading Community Led Development in Liberia
To address gender inequality and youth unemployment, farmers collectively decided to donate land for women and youth to communally tend to.
La Canasta Campesina Encourages Youth Engagement in Farming by Giving Youth a Voice
La Canasta Campesina gives youth a place in farming by highlighting the many roles in a modern agribusiness.
Pilot Program Builds a Better Seaweed Supply Chain
Gabriella D’Cruz is a young marine conservationist whose project, The Good Ocean, won the BBC Global Youth Champion Award in 2021.
The SUN Movement Tackles Malnutrition Through Collaboration
An estimated 149.2 million—22 percent—of children under five years of age suffer from stunting.
Farming Fish for a Food Secure Future in Algeria’s Sahrawi Refugee Camps
Refugees from Western Sahara are working to develop a tilapia farm in one of Algeria’s five camps, which would increase food security and build economic autonomy.