Climate Change

Save Our Soils

Food Tank discusses what each of us can do to protect soil health with Michaël Wilde from the Save Our Soils campaign.

Video Release: Good For You, Good For The Planet

The Barilla Group is working with farmers to create products that are “Good for you, good for the planet.”

Colorado’s Incredible Irrigation System Conserves Water, Produces Green Energy

USDA approves Colorado hydropower project proposal for funding as part of a new conservation initiative.

101 fatti che ci rendono ottimisti sul futuro del cibo

Le 101 storie di persone, organizzazioni e attività chef anno ben sperare nel futuro sostenibile del cibo

Transforming Food Systems with Agroecology

Agroecology course at UCSC uses immersive interactive learning to examine the history and prospects of the movement.

Harvesting the Research: Insect Pollination Maintains High Yields with Lower Nitrogen Inputs

Giovanni Tamburini discusses the interaction of ecosystem services in contributing to agricultural productivity.

How Big Polluters are Stopping Progress on Climate Change

Save our planet: kick big polluters out of climate talks.

Harvesting the Research: Valuing Ecosystem Services to Offset Global Costs of Agriculture

Dr. Harpinder Sandhu discusses the value of ecosystem services on a global scale.

Immune to the Shocks of Climate Change: How Farmers are Creating Resilient Local Food Systems

Here’s how family farmers, food heroes, and organizations around the world are working to create resilient local food systems.

Preserving the Seeds of Today for the Food of Tomorrow

“Seeds of Time” draws attention to the consequences of climate change on our food supply if we don’t take action.