Jacob Pechenik discusses community resilience, finding optimism in gardening, and ensuring that all kids are exposed to growing their own food.
Innovation and Technology
“More Data, Better Transparency Means Less Waste,” Vishaal Bhuyan Says
At the Future of Food @ SXSW Vishaal Bhuyan explains how Aanika Biosciences is working to use microbial tags to improve traceability and transparency in the food system.
“To help the planet and the Earth, it’s all about connection,” says Adrian Grenier
Grenier’s new documentary series Earth Speed aims to show how both personal development and environmental innovations can contribute to a better world by connecting viewers to stories of the land.
How Behavioral Science Can Help Mitigate Food Waste
Through behavioral nudges and technology, a resort and entertainment company is working to cut plate waste in employee dining areas by 35 percent.
Company Raises New Funding to Accelerate Food Waste Prevention
The software company Spoiler Alert partners with consumer packaged goods brands to help them manage inventories and reduce waste.
What Does a Just Transition Look Like for the Meat Sector?
Especially in the last decade, the discourse surrounding the meat sector often oversimplifies a complex ecosystem down to good actors versus bad actors.
Climate Goals Require “Radical Action” from Food and Beverage Businesses
Because of their immense power, food and beverage companies can help support governments and civil society to achieve major climate goals—or, they can do the opposite.
New Initiative Aims to Improve Transparency and Inclusivity in the Food System
Journey Foods is launching a new collaboration with universities to support student researchers in food tech.
Using Data to Shine a Spotlight on Food Suppliers
A sustainable procurement company is using verification technology to boost transparency in the food system.
The Food Systems Game Changers Lab Supports Global Food Innovators
The Food Systems Game Changers Lab offers an opportunity for innovative new ideas to create positive change in the food system.
12 Apps Preventing Household Food Waste and Protecting the Planet
In honor of International Day of Awareness on Food Loss and Waste Reduction, Food Tank is highlighting resources inspiring consumers to make small yet impactful changes in their lives.
Social Movements And Scientists Are Challenging the UN Food Systems Summit’s Agenda
Civil society organizations, scientists and Indigenous peoples are taking a stand against UN Food Systems Summit’s agenda.
From Farm to Doorstep: The Rise of Digital Farmers Markets
Online grocery sales in the United States are up by more than 200 percent since the onset of the COVID-19 pandemic.
How Blockchain Can Tackle Supply Chain Fraud And Food Insecurity
Blockchain technology can help connect companies within otherwise decentralized supply webs.
Are Young People Really Eating Less Meat?
Young people are buying and eating more meat than older generations, according to new research from the World Resources Institute.
Dutch Artist Highlights the Beauty of Agriculture
Daan Roosegaarde’s installation uses UV light technology to inspire an appreciation of the agricultural system.
Meat Sector Solutions Must Be Inclusive: “Food Systems Touch All People”
A white paper focuses on a systems-based approach to promote a more sustainable meat sector.
29 Artists and Organizations Working at the Intersection of Food and the Arts
These 29 artists and organizations are using the arts to push for a better food system.
Digitally Empowering Workers, from Land to Sea
Before Envisible, the company’s co-founders developed an app that helped Indonesian fishers reduce their time at sea.
Can Transparent Supply Chains Empower Consumers?
Envisible uses sensor technology to record and verify the freshness of its seafood products.