Holly Rippon-Butler Talks Young Farmers, COVID-19

“We need to make investments for young farmers as a resource for this country”

Purdue University’s Jayson Lusk Discusses The Economics of COVID-19

“We’re here to teach students, and try to help them prepare for the work force, but also apply what things we know to try to make the world a better place”

Caesaré Assad On The Food System, COVID-19

“We have this really beautiful rich, diverse country where we can produce and we can create so much wealth for all of us, and it’s now about zooming in and resourcing these gaps that we know exist”

We Must Meet The Needs Of Those Most Affected By COVID-19, Says Kimbal & Christiana Musk

Today on “Food Talk with Dani Nierenberg,” Dani interviews Kimbal and Christiana Musk. They discuss the importance of providing nutritious meals for students who are food insecure and rely on school lunches for sustenance.

Canada’s Agriculture Industry Expected To Receive Three Billion Canadian Dollars

The Canadian Agricultural Partnership is a five-year federal, provincial, and territorial project to invest three billion dollars into Canada’s agriculture sector.

20 Heroines Revolutionizing Food Activism to Improve the Planet

Twenty female food activists from around the world aim to improve the global food system on International Women’s Day 2020.

Global Soy Trade Drives Amazon Deforestation Amid Human Rights Concerns

Global demand for meat and dairy maintains the need for soy as animal feed across major supply chains. To be more sustainable, global traders and consumer good corporations should shift towards more environmentally friendly products, says Greenpeace.

How an Iowa Family Shares its Well-Honed Organic Farming Practices

While farming organically for more than three decades, this Iowa family farm frequently shares its knowledge and passion with others.

Opinion | There’s a Solution to the Fight Over Clean Water—and Trump’s Rule Isn’t It

The debate over clean water protections is missing an obvious answer that lies in the way we grow our food, says Jeff Moyer, CEO of Rodale Institute.

Integrating Sustainability Into Supply Chains—It Takes Data

Land’ O Lakes Tina May and Campbell’s Don Sonke discuss how agtech tool TruTerra Insights Engine is revolutionizing traditional farming.