New African Society’s approach integrates agro-biodiversity, fostering food sovereignty while addressing long standing socio-economic challenges in Sierra Leone’s rural communities.
Watershed Project Bolsters Food Security in the Philippines
The Carood Watershed Project, focused on restoring degraded forests and water reservoirs, connects ecological health and food security.
124 Food and Agriculture Organizations to Watch in 2024!
These organizations are leveraging the power of unusual partnerships, giving voice to youth, and investing in community-led innovations and solutions.
20 Books About Food, Agriculture, and the Environment on Food Tank’s Spring 2023 Reading List
This Spring, be inspired by new recipes, a guidebook for climate action, lessons from the Earth, and much more.
The Comeback of Natural Fertilizers: A Cost-Effective Alternative for Producers
Cover crops can build soil health, combat the climate crisis, mitigate drought, and boost farmers’ livelihoods.
How Sustainable Agriculture Can Combat Drought and Creates Resilient Food Systems
Droughts have increased globally by nearly 30 percent since 2000. Sustainable land management practices can restore the soil and promote resilience.
Acknowledge Agriculture: The Sector at the U.N. Water Conference that Is Not Receiving the Spotlight it Should
Agriculture must receive the attention it deserves at the U.N. Water Conference to ensure food security and protect the world’s natural resources.
New Welsh Agriculture Bill May Boost Sustainable Production
A Sustainable Land Management policy will pay farmers for protecting the environment while boosting food security and preserving Welsh culture.
Study Finds Local Foods are the Key to Nutrition in Ethiopia
In Ethiopia local resources offer a holistic solution to address nutrient deficiencies in children.
Why Cover Crops Are the Solution to Rapid Soil Degradation
About a third of arable land is now moderately to severely degraded, but cover crops offer a potential solution.
