Latin America’s Food Paradox

Nearly 268 million Latin Americans are feeling the effects of food insecurity, with many millions more likely to join their ranks in the coming months.

Is USAID’s Feed The Future Initiative Sustainable?

Feed The Future works in 19 countries across the globe, but hasn’t provided feedback on their progress towards self-reliance in more than two years.

Latin American Banana Production Faces Threats from Disease

The presence of TR4, the banana fruit’s deadliest disease, threatens banana production in Latin America.

Net-Zero Emissions Future in Latin America and the Caribbean Offers Jobs

A recent report finds that Latin America and the Caribbean can create 19 million net jobs in plant-based agriculture by 2030 with a decarbonized economy.

Previously Cleared: This New Tool is Curbing Deforestation

Agroideal, the online land use planning platform, expands to the Amazon and Cerrado regions of Brazil to prevent deforestation and encourage sustainable agricultural development.

Julie Kunen Discusses the Food Revolution in the Amazon

The Rainforest to Table initiative is shaking up the world of conservation. Learn how chefs, conservationists, and communities across Latin America are working together to tackle the biggest problems in our food system.

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