We’re a global community pushing for food system change.
Hope on a Plate: A Taste of Regeneration at Climate Week
The multi-sensory event will feature a chef-driven meal, immersive storytelling, and live performances highlighting regenerative farming as a scalable climate solution.
Celebrating Climate, Culture, and Cuisine: Digital Futures at Climate Week NYC
The Digital Futures Summit at Climate Week NYC will celebrate progress and accelerate food and agriculture systems solutions in today’s digital landscape.
Lighting the Way: Celebrating Arts, Culture, and Food at Climate Week
At Climate Week NYC, the McKnight Foundation, Food Tank, and Broadway Green Alliance unite artists, chefs, and cultural leaders to celebrate arts, culture, and food as drivers of climate action.
Food Tank and The Rockefeller Foundation to Spotlight Regenerative Food Systems at Climate Week NYC
Conversations will explore how regenerative school meals can trigger positive impact across the food value chain, from farmer to eater.
Act Now: Join Young People in the Fight to End Food Waste
The message from young people is clear: We can no longer toss good food when there are plenty of ways to distribute it to people who need it.
On the Ground with Dani Nierenberg: To Roundup or Not to Roundup
Farmers are experimenting with conservation agriculture and debating the role of fertilizers and herbicides in building resilience.
Op-Ed | Aquaculture Is Expanding Fast. Our Understanding of the Animals in These Farms Isn’t
Building a sustainable, nutritious food system while minimizing risks to other animals isn’t a pipe dream.
Food Tank’s Weekly News Roundup: Child Poverty in a Changing Climate, Increasing Food Prices, and Indigenous Sea Communities in Malaysia
Explore five urgent stories this week, from Climate Week NYC to collapsing coastal ecosystems and ballooning food prices.
The Roots of Regeneration: ‘What You Do To The Planet, You Do To Yourself’
The way farmers treated soils a generation ago influences how healthy they—and our food and agriculture systems—are today.
Shaping U.S. Leadership on Global Food Security Amid Political Shifts
At a time when the U.S. seems to be retreating from the global stage, the Food Security Leadership Council wants to strengthen international relationships to build a food secure world.
Organic Month Kicks Off with New Campaign to Build Trust in the Organic Seal
OTA wants to help shoppers understand how to choose products that are better for them and the planet.
A New Era for Pork: Gene-Edited Pigs Approved for Consumption
The GM hogs are designed to be resistant to PRRS, called “the most economically important viral disease of pigs worldwide.”
Steady Work, Lasting Change: How Maine is Leveraging Federal Nutrition Programs to End Childhood Food Insecurity
Maine understands that hungry kids can’t learn—and that the solutions to end childhood food insecurity are a win for families, farmers, and local economies.
In the Crossfire of Trade Wars, Food Systems Need a New Plan
Cooperative self-reliance is about boosting public investment and encouraging innovation from the grassroots.
Food Tank’s Weekly News Roundup: A Flesh-Eating Parasite Puts Farmers On Alert, Amazon Protection at Risk, and Seaweed Farm Shows Promising Early Signs
This week, the first human case of a flesh-eating parasite is detected in the U.S., a protection for the Amazon rainforest is put under threat, and a new seaweed farm in the EU shows promising early signs.
Immigrant Workers Need Us to Recognize Their Humanity, Not Just Their Labor
Immigrant workers fuel the U.S. food system, but harmful policies put their livelihoods, dignity, and humanity at risk.
On the Ground with Dani Nierenberg: What Ethiopian Farmers Taught Me About Resilience
Regenerative agriculture means protecting and improving soil health, enhancing biodiversity, creating diverse and nutritious diets, and ensuring economic sustainability for farmers.
When Aid Declines, Hunger Rises: The Cost of Cutting Humanitarian Support
Shrinking humanitarian aid will hit many sectors—hard. It doesn’t bode well for the hunger and malnutrition on the African continent where food security rates are already deteriorating.
September 2025
NYC Climate Week Food Tank Series
NYC Climate Week – Hope on a Plate: An Interactive Celebration of Regenerative Agriculture and Shared Possibility
NYC Climate Week – Climate Action: A Food Waste Breakthrough
NYC Climate Week – A Roadmap to a Delicious, Nutritious, and Regenerative Food Future for All
NYC Climate Week – The Performing Arts Lights the Way: A Climate Week Celebration
NYC Climate Week – Keeping Farmers on the Land
NYC Climate Week – Humanitarian Innovation in a World of Climate Extremes
NYC Climate Week – Evening Arts Performance: “Little Peasants”
