These guides can help eaters find fresh, nutritious food all year long.
Food Access
Can Climate Victory Gardens Help Solve the Climate Crisis?
Green America’s Climate Victory Gardens campaign involves 8,200 gardens that collectively remove over 4,300 tons of carbon from the atmosphere each year.
New Report Finds 100 Percent Organic, Plant-Forward School Meals Produce More Than Just Health Benefits
These values-based school meals can also benefit the environment and boost the local economy.
Poetry X Hunger Initiative Brings Art to Anti-Hunger Fight
Poetry X Hunger is encouraging poets to help shape the conversation around hunger and food insecurity.
Coastal Roots Farm Educates Community through New Mini-Film
The new Coastal Roots docu-style film shows how one farm in Encinitas, California cares for its community through food donations, education, and organic farming rooted in Jewish values.
Food Literacy Center To Open a Green Cooking School for Low-Income Students in Sacramento
Sacramento’s Food Literacy Center will offer students hands-on cooking classes from a new net-zero energy facility and garden.
27 Inspiring Women Reshaping the Food System
In honor of International Women’s Day, Food Tank is celebrating 27 Inspiring women working to close the gender gap in the food system.
The Common Market Partners with World Central Kitchen to Feed Texans
The Common Market is sourcing produce from farms that were able to harvest crops just before the winter storms hit.
Developing Equitable Technology for Food Security
In an event on digital and physical food security, experts discussed how technological solutions can support food security without deepening existing inequities.
NFL Hosts Green Week Ahead of Super Bowl
Super Bowl LV “Green Week” included the construction of a community garden, compost center, and fruit tree orchard.
Report Details Harmful Consequences of Prison Food Policies
Impact Justice’s new report detailing prison food policies and practices shows what message we are sending to people who are incarcerated through food.
Remembering Wayne Roberts: Advocate for Sustainable Food Systems
Canadian writer and food policy analyst Wayne Roberts, best known for his work with the Toronto Food Policy Council, has died at the age of 76.
A Chef is Reviving the Ozarks Through Food
Chef Rob Connoley is trying to tell a more complete story of the Ozarks with his research and restaurant.
Food Empowerment Project Employs Education to Help Consumers Make Ethical Food Choices
The Food Empowerment Project is aiming to help viewers make ethical food consumption and reduce the suffering of animals and people in the food industry.
Mutual Aid: Chicago’s Love Fridge Fights Food Apartheid
As Chicago residents deal with with the economic downturn of COVID-19, the Love Fridge Chicago is bringing fully stocked refrigerators to neighborhoods struggling with food apartheid.
Superfood Bar with Compostable Wrapper Reclaims Carbon
Impacts Snacks, a plant-based superfood bar company, is using compostable wrappers and reclaiming more carbon that it uses to make its bars.
Why Food Systems Need Resilient Farmers Markets: 5 Lessons from 2020
In addition to feeding people, farmers markets can build essential infrastructure in communities. Here are 5 main lessons drawn farmers markets operating through the pandemic.
Green Bronx Machine Debuts New Documentary on Food Access
New food focused documentary featuring the work of Green Bronx Machine shows the reality of communities working towards a healthier future.
Pandemic, Fresh Food Act Influencing Farm-to-School Efforts in West Virginia
West Virginia farmers and schools are adapting to the pandemic and learning lessons in local sourcing.
20 Organizations Diverting Food Waste to Provide Meals for People in Need
Groups across the globe are finding innovative ways to recover and redistribute surplus food.
